[{"@context":"https://schema.org","@type":"Article","headline":"朋友介紹咗一間日式Fusion居酒屋比我，第一次黎食黑木亭係...","image":["https://dc8uf0y5yo92f.cloudfront.net/ul/converts/202312/745583/20231223/hls/post_detail_1703319601828.m3u8"],"datePublished":"2023-12-23 16:20:06+08:00","url":"/community/detailpost/f7932edc-346b-4b38-979a-f79df4396b9f/日式料理/Miruki/745583","author":{"@type":"Person","name":"Miruki","url":"https://www.ulifestyle.com.hk/community/user_profile/745583"},"text":"朋友介紹咗一間日式Fusion居酒屋比我，第一次黎食黑木亭係一間樓上鋪來的，唔講都唔覺原來有間餐廳\n\n由門口上樓都有不少裝飾，都感受得到係一間有心思的食店。\n晚上7點左右，唔算好多人，而且空間足夠，都幾啱同朋友傾計。\n\n望完餐牌我地叫咗4款野食：\n\n😋😋松露野菌牡犡\n有個買一送一嘅優惠就叫左個155mm珍寶牡犡。佢本身有三隻味分別係赤面豉，北海燒同埋黑松露牛油野菌。\n\n我地揀咗黑松露味～黑松露味非常濃配上野菌本身已經係絕配，加埋蠔的鮮味，簡直無得頂！可以一試！\n\n😋😋😋😋炸蔥吞拿魚蓉鮟鰊魚肝卷：\n呢個卷物唔可以同平時嘅卷物相比，因為佢係2XL size起碼! 最加分係佢配咗炸香咗嘅蔥絲簡直係將成個卷物提升咗😍\n\n吞拿魚蓉分量非常之多再加上魚肝，根本無辦法可以一次過食哂所有野，呢個一定要試\n\n😋😋😋A5和牛海膽芝士牛角包\n牛角包賣相非常吸睛，對我黎講重點係海膽，海膽絕不孤寒啖啖都食到海膽，仲要非常鮮甜，配上A5和牛，口感好豐富。\n重點仲有黑松露同三文魚子，成個擺盤都好靚啱哂打卡。\n\n😋😋😋石燒厚切和牛：\n唔駛講和牛本身就已經好好味，肉質鬆化，加上平均嘅牛花入口即溶，我同朋友分別食唔同嘅熟度，石燒就啱哂喇，加熱到自己想食嘅程度就可以了。不過呢個分量如果可以再多啲就好喇😍😍\n\n另外叫咗兩杯打卡一流嘅飲品，分別係綠茶鮮奶熊脆脆及藍蝶花佛手柑熊茶。一上枱，二話不說相機食先，飲品有少少偏甜！不過整體係滿意的。\n\n位於尖沙咀又唔駛點等位又有高質食物，仲可以講咩？！😂 可以再來吧！\n\n#我想收聖誕禮物 #黑木亭 #尖沙咀 #香港探店 #香港美食分享 #foodie #foodporn #food #followforfollowback #friends #blogger #hkiggirl #photography #photogram #foodblogger #foodstagram #healthyfood #foodies #foodphoto #日本茶 #居酒屋 #生蠔 #壽司 #尖沙咀美食 #和風"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"朋友介紹咗一間日式Fusion居酒屋比我，第一次黎食黑木亭係...","image":["https://dc8uf0y5yo92f.cloudfront.net/ul/converts/202312/745583/20231223/hls/post_detail_1703319601828.m3u8"],"datePublished":"2023-12-23 16:20:06+08:00","url":"/community/detailpost/f7932edc-346b-4b38-979a-f79df4396b9f/日式料理/Miruki/745583","author":{"@type":"Person","name":"Miruki","url":"https://www.ulifestyle.com.hk/community/user_profile/745583"},"text":"朋友介紹咗一間日式Fusion居酒屋比我，第一次黎食黑木亭係一間樓上鋪來的，唔講都唔覺原來有間餐廳\n\n由門口上樓都有不少裝飾，都感受得到係一間有心思的食店。\n晚上7點左右，唔算好多人，而且空間足夠，都幾啱同朋友傾計。\n\n望完餐牌我地叫咗4款野食：\n\n😋😋松露野菌牡犡\n有個買一送一嘅優惠就叫左個155mm珍寶牡犡。佢本身有三隻味分別係赤面豉，北海燒同埋黑松露牛油野菌。\n\n我地揀咗黑松露味～黑松露味非常濃配上野菌本身已經係絕配，加埋蠔的鮮味，簡直無得頂！可以一試！\n\n😋😋😋😋炸蔥吞拿魚蓉鮟鰊魚肝卷：\n呢個卷物唔可以同平時嘅卷物相比，因為佢係2XL size起碼! 最加分係佢配咗炸香咗嘅蔥絲簡直係將成個卷物提升咗😍\n\n吞拿魚蓉分量非常之多再加上魚肝，根本無辦法可以一次過食哂所有野，呢個一定要試\n\n😋😋😋A5和牛海膽芝士牛角包\n牛角包賣相非常吸睛，對我黎講重點係海膽，海膽絕不孤寒啖啖都食到海膽，仲要非常鮮甜，配上A5和牛，口感好豐富。\n重點仲有黑松露同三文魚子，成個擺盤都好靚啱哂打卡。\n\n😋😋😋石燒厚切和牛：\n唔駛講和牛本身就已經好好味，肉質鬆化，加上平均嘅牛花入口即溶，我同朋友分別食唔同嘅熟度，石燒就啱哂喇，加熱到自己想食嘅程度就可以了。不過呢個分量如果可以再多啲就好喇😍😍\n\n另外叫咗兩杯打卡一流嘅飲品，分別係綠茶鮮奶熊脆脆及藍蝶花佛手柑熊茶。一上枱，二話不說相機食先，飲品有少少偏甜！不過整體係滿意的。\n\n位於尖沙咀又唔駛點等位又有高質食物，仲可以講咩？！😂 可以再來吧！\n\n#我想收聖誕禮物 #黑木亭 #尖沙咀 #香港探店 #香港美食分享 #foodie #foodporn #food #followforfollowback #friends #blogger #hkiggirl #photography #photogram #foodblogger #foodstagram #healthyfood #foodies #foodphoto #日本茶 #居酒屋 #生蠔 #壽司 #尖沙咀美食 #和風","comment":[{"@type":"Comment","text":"😀","datePublished":"2023-12-24 00:33:05+08:00","author":{"@type":"Person","name":"樂晴","url":"https://www.ulifestyle.com.hk/community/user_profile/740706"},"comment":[]},{"@type":"Comment","text":"thanks","datePublished":"2023-12-23 16:30:24+08:00","author":{"@type":"Person","name":"認真堅","url":"https://www.ulifestyle.com.hk/community/user_profile/230222"},"comment":[]}]},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://dc8uf0y5yo92f.cloudfront.net/ul/converts/202312/745583/20231223/hls/post_detail_1703319601828.m3u8","creator":{"@type":"Person","name":"Miruki"}}]