[{"@context":"https://schema.org","@type":"Article","headline":"大埔 | 獨家廚師發辦龍蝦和牛8道菜2人前","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726868536.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726868706.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726868858.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726869001.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726869189.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726869313.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726869477.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726869625.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726869794.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726869965.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726870113.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726870278.jpeg"],"datePublished":"2025-03-23 18:51:04+08:00","url":"/community/detailpost/ef2e7a6d-f7b4-462e-9fa4-3792545d6b0f/多國菜/Foodiegoodiehk/914773","author":{"@type":"Person","name":"Foodiegoodiehk","url":"https://www.ulifestyle.com.hk/community/user_profile/914773/Foodiegoodiehk"},"text":"餐廳設有鐵板燒吧台位\n可以近距離欣賞師傅席前料理\n擺盤精緻烹飪過程亦很打卡able\n店員告知新出了廚師發辦龍蝦和牛8道菜\n亦是獨家secret menu !!性價比超高!\n最好於3天前訂座時告知方便準備食材 ⍢\n\n《廚師發辦龍蝦和牛8道菜2人前》\n$980(另收加一)\n\n煙三文魚沙律\n以煙三文魚包裏沙律菜\n搭配聖女果酸酸甜甜清新開胃\n\n法國生蠔配馬糞海膽\n法國即開生蠔新鮮肥美\n配上滿滿馬糞海膽入口鮮甜\n\n加拿大海膽溫泉蛋\n海膽搭配溫泉蛋加上白松露醬\n建議撈勻一起吃入口順滑\n就像喝忌廉湯一樣~\n\n黑松露牛油扇貝\n扇貝肥美以牛油黑松露調味\n入口帶有淡淡酒香味\n底下的菇類都很入味~\n\n秘製鐵板龍蝦\n師傅先灑酒點火打卡之選\n選用澳洲龍蝦肉質彈牙可口\n以剛從龍蝦頭拆來的膏點綴 \n啖啖濃郁龍蝦味加上澳洲海膽 \n配合多士吃口感更豐富\n\n鐵板肉類一品(和牛/雞/豚)\n和牛薄燒熟度燒得剛好\n鎖住肉汁牛味濃郁 \n入口油香不膩\n伴碟的蔬果都燒得很美味\n\n三文魚籽蟹籽海膽炒飯\n頂部舖滿滿到傾瀉的海膽及三文魚籽\n而炒飯配料有蔥花及蛋等\n粒粒分明鑊氣十足\n\n鮑魚味噌湯\n原隻鮑魚加上昆布啖啖鮮甜\n\n啤酒\n套餐不包但值得點\n⧐\n𝙍𝙚𝙘𝙤𝙢𝙢𝙚𝙣𝙙𝙖𝙩𝙞𝙤𝙣:♡♡♡♡♡/5\n⧐\n龍亭\n📍大埔翠樂街11號美豐花園地下10號舖\n\n#hkfoodie #hkfood #hkfoodblogger #hkfoodpic #相機食先 #必吃 #必食推介 #飲食日記 #大埔 #大埔美食 #大埔好去處 #尖沙咀探店 #香港美食 #香港好去處 #香港探店 #大埔鐵板燒 #香港鐵板燒 #BESTFOODwithUCreator\n\n "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"大埔 | 獨家廚師發辦龍蝦和牛8道菜2人前","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726868536.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726868706.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726868858.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726869001.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726869189.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726869313.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726869477.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726869625.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726869794.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726869965.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726870113.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726870278.jpeg"],"datePublished":"2025-03-23 18:51:04+08:00","url":"/community/detailpost/ef2e7a6d-f7b4-462e-9fa4-3792545d6b0f/多國菜/Foodiegoodiehk/914773","author":{"@type":"Person","name":"Foodiegoodiehk","url":"https://www.ulifestyle.com.hk/community/user_profile/914773/Foodiegoodiehk"},"text":"餐廳設有鐵板燒吧台位\n可以近距離欣賞師傅席前料理\n擺盤精緻烹飪過程亦很打卡able\n店員告知新出了廚師發辦龍蝦和牛8道菜\n亦是獨家secret menu !!性價比超高!\n最好於3天前訂座時告知方便準備食材 ⍢\n\n《廚師發辦龍蝦和牛8道菜2人前》\n$980(另收加一)\n\n煙三文魚沙律\n以煙三文魚包裏沙律菜\n搭配聖女果酸酸甜甜清新開胃\n\n法國生蠔配馬糞海膽\n法國即開生蠔新鮮肥美\n配上滿滿馬糞海膽入口鮮甜\n\n加拿大海膽溫泉蛋\n海膽搭配溫泉蛋加上白松露醬\n建議撈勻一起吃入口順滑\n就像喝忌廉湯一樣~\n\n黑松露牛油扇貝\n扇貝肥美以牛油黑松露調味\n入口帶有淡淡酒香味\n底下的菇類都很入味~\n\n秘製鐵板龍蝦\n師傅先灑酒點火打卡之選\n選用澳洲龍蝦肉質彈牙可口\n以剛從龍蝦頭拆來的膏點綴 \n啖啖濃郁龍蝦味加上澳洲海膽 \n配合多士吃口感更豐富\n\n鐵板肉類一品(和牛/雞/豚)\n和牛薄燒熟度燒得剛好\n鎖住肉汁牛味濃郁 \n入口油香不膩\n伴碟的蔬果都燒得很美味\n\n三文魚籽蟹籽海膽炒飯\n頂部舖滿滿到傾瀉的海膽及三文魚籽\n而炒飯配料有蔥花及蛋等\n粒粒分明鑊氣十足\n\n鮑魚味噌湯\n原隻鮑魚加上昆布啖啖鮮甜\n\n啤酒\n套餐不包但值得點\n⧐\n𝙍𝙚𝙘𝙤𝙢𝙢𝙚𝙣𝙙𝙖𝙩𝙞𝙤𝙣:♡♡♡♡♡/5\n⧐\n龍亭\n📍大埔翠樂街11號美豐花園地下10號舖\n\n#hkfoodie #hkfood #hkfoodblogger #hkfoodpic #相機食先 #必吃 #必食推介 #飲食日記 #大埔 #大埔美食 #大埔好去處 #尖沙咀探店 #香港美食 #香港好去處 #香港探店 #大埔鐵板燒 #香港鐵板燒 #BESTFOODwithUCreator\n\n "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742726868536.jpeg","creator":{"@type":"Person","name":"Foodiegoodiehk"}}]