[{"@context":"https://schema.org","@type":"Article","headline":"飽覽維港靚景的法國菜餐廳","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433603244.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433603610.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433604021.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433604619.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433605181.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433605679.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433606162.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433606798.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433607265.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433607957.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433608719.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433609348.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433609964.jpeg"],"datePublished":"2024-12-17 19:07:47+08:00","url":"/community/detailpost/eca89000-a372-4474-8960-ec3593a0c3f3/西式美食/followmetoeatandplay/659460","author":{"@type":"Person","name":"followmetoeatandplay","url":"https://www.ulifestyle.com.hk/community/user_profile/659460"},"text":"4 courses lunch menu\n$468\nLobster Bisque\n+$58\n好味指數:😋😋😋😋😋\n抵食指數:💲💲💲💲\n環境舒適:😌😌😌😌😌\n環境衛生:🧹🧹🧹🧹🧹\n服務質素:💁🏼‍♀️ 💁🏼‍♀️ 💁🏼‍♀️ 💁🏼‍♀️💁🏼‍♀️\n聖誕節將到,與同事午餐吃好點｡去了銅鑼灣世貿這間西餐廳用餐｡餐廳環境好舒適,非常闊落｡檯與檯之間有充足距離｡餐廳對著維港,可邊用餐,邊飽覽維港靚景｡裝修帶復古歐陸風,放了一排排的書作裝飾,感覺似一個高級圖書館📚｡午市有Executive Lunch Menu,可選3 courses,4 courses 或5 courses｡選了4 courses｡\n先送上麵包🥖｡麵包皮好脆,可配黑醋橄欖油､basil 牛油或海鹽🧂牛油｡當中比較喜歡海鹽牛油｡\nAppetiser 選了Japanese Sea Urchin Tofu with Crab 🦀 Meat｡擺碟好精美｡Oyster Cream 鮮味十足｡用墨魚汁和昆布做的明膠口感細膩又富有彈性｡三件明膠上分別放了不帶腥味的海膽､三文魚籽及蟹肉｡\nLobster Bisque 的酥皮好鬆化又不會太油膩｡龍蝦🦞湯鮮味十足｡湯內有爽口龍蝦肉｡加了忌廉,口感就更順滑｡\nCrab Meat Spaghetti的手工意粉好彈牙,每條都掛滿醬汁｡醬汁帶有蛋黃及有點咸香的巴馬火腿味｡加拿大雪蟹肉質細緻,蟹味濃厚,口感鮮甜｡\n甜品要了Strawberry Mousse Cake｡好精美,猶如一個花環｡Mousse cake 有淡淡的士多啤梨🍓味,不會太甜,口感幼滑｡\n餐廳服務非常好｡每次上菜時,侍應都會介紹食物｡每道菜之間,侍應會整理一下檯面,讓食客可以更舒適地享用食物｡\n——\nBochord\n📬 銅鑼灣告士打道280號世貿中心11樓1101號舖\n#維港靚景 #世貿中心 #香港餐廳推介 #銅鑼灣餐廳 #銅鑼灣好去處 #finedining #bochord #bochordhk "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"飽覽維港靚景的法國菜餐廳","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433603244.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433603610.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433604021.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433604619.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433605181.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433605679.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433606162.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433606798.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433607265.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433607957.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433608719.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433609348.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433609964.jpeg"],"datePublished":"2024-12-17 19:07:47+08:00","url":"/community/detailpost/eca89000-a372-4474-8960-ec3593a0c3f3/西式美食/followmetoeatandplay/659460","author":{"@type":"Person","name":"followmetoeatandplay","url":"https://www.ulifestyle.com.hk/community/user_profile/659460"},"text":"4 courses lunch menu\n$468\nLobster Bisque\n+$58\n好味指數:😋😋😋😋😋\n抵食指數:💲💲💲💲\n環境舒適:😌😌😌😌😌\n環境衛生:🧹🧹🧹🧹🧹\n服務質素:💁🏼‍♀️ 💁🏼‍♀️ 💁🏼‍♀️ 💁🏼‍♀️💁🏼‍♀️\n聖誕節將到,與同事午餐吃好點｡去了銅鑼灣世貿這間西餐廳用餐｡餐廳環境好舒適,非常闊落｡檯與檯之間有充足距離｡餐廳對著維港,可邊用餐,邊飽覽維港靚景｡裝修帶復古歐陸風,放了一排排的書作裝飾,感覺似一個高級圖書館📚｡午市有Executive Lunch Menu,可選3 courses,4 courses 或5 courses｡選了4 courses｡\n先送上麵包🥖｡麵包皮好脆,可配黑醋橄欖油､basil 牛油或海鹽🧂牛油｡當中比較喜歡海鹽牛油｡\nAppetiser 選了Japanese Sea Urchin Tofu with Crab 🦀 Meat｡擺碟好精美｡Oyster Cream 鮮味十足｡用墨魚汁和昆布做的明膠口感細膩又富有彈性｡三件明膠上分別放了不帶腥味的海膽､三文魚籽及蟹肉｡\nLobster Bisque 的酥皮好鬆化又不會太油膩｡龍蝦🦞湯鮮味十足｡湯內有爽口龍蝦肉｡加了忌廉,口感就更順滑｡\nCrab Meat Spaghetti的手工意粉好彈牙,每條都掛滿醬汁｡醬汁帶有蛋黃及有點咸香的巴馬火腿味｡加拿大雪蟹肉質細緻,蟹味濃厚,口感鮮甜｡\n甜品要了Strawberry Mousse Cake｡好精美,猶如一個花環｡Mousse cake 有淡淡的士多啤梨🍓味,不會太甜,口感幼滑｡\n餐廳服務非常好｡每次上菜時,侍應都會介紹食物｡每道菜之間,侍應會整理一下檯面,讓食客可以更舒適地享用食物｡\n——\nBochord\n📬 銅鑼灣告士打道280號世貿中心11樓1101號舖\n#維港靚景 #世貿中心 #香港餐廳推介 #銅鑼灣餐廳 #銅鑼灣好去處 #finedining #bochord #bochordhk "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1734433603244.jpeg","creator":{"@type":"Person","name":"followmetoeatandplay"}}]