[{"@context":"https://schema.org","@type":"Article","headline":"中秋節就到啦🥮 必食皇玥流心月餅🤤","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1726159166697.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1726159167226.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1726159167497.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1726159168239.jpeg"],"datePublished":"2024-09-13 00:41:20+08:00","url":"/community/detailpost/e9740f77-def0-40e8-901d-6a7b6d3318e5/節日限定/Zxcvbn12/446305","author":{"@type":"Person","name":"Zxcvbn12","url":"https://www.ulifestyle.com.hk/community/user_profile/446305"},"text":"下星期就係中秋節啦🥮\n每年最期待食就係流心月餅,所以一定會揀皇玥!皇玥月餅係由前半島酒店葉永華大師傅主理,咁多年嘅質素一直咁好👍🏻\n今年個包裝都好精緻,紅寶石色嘅禮盒,食完可以用嚟做首飾箱💎送禮定自用都好正~\n-\n皇玥經典流心雙輝月餅禮盒(8件裝)\n🥮流心奶黃月餅 &流心芝麻月餅各4件🥮\n流心奶黃月餅:餡料採用精選天然牛油同頂級鹹蛋黃秘制,流心效果滿滿,奶黃味道濃郁,質感好似絲般柔滑｡加上鹹蛋黃香味,口感非常豐富!\n流心芝麻月餅:\n入口好似芝麻糊質感!叮熱咗味道更加似🤤\n選用咗黑芝麻粒製作餡料,今年嘅芝麻流心醬仲加重咗芝麻份量同改良熬製技術,經炒香磨碎後,味道比以往更香濃!\n-\n皇玥嘅流心月餅已經連續6年勇奪｢世界食品品質評鑒大獎｣(Monde Selection) 最高級別獎項｢最高金獎｣🥇連同\n再次榮獲｢最高金獎｣嘅傳統月餅🥮,成為2024年全球唯—以月餅產品獲得呢個最高榮耀嘅品牌,冠絕全球🏆\n-\n@ipastry.hk @ulifestyleapp\n* 加入《社群》分享及得到最新美食消息!\n* ｢社群創作有價企劃｣招募中 !出Post賺現金賞!分享美食同時賺取額外收入,站文內容不限主題,越早參加收入越多!https://bit.ly/4dlYLoa\n-\n#UCreatorHK #MOMENTSwithUCreator\n#BESTFOODwithUCreator #ULifestyleApp #皇玥\n#皇玥月餅 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"中秋節就到啦🥮 必食皇玥流心月餅🤤","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1726159166697.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1726159167226.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1726159167497.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1726159168239.jpeg"],"datePublished":"2024-09-13 00:41:20+08:00","url":"/community/detailpost/e9740f77-def0-40e8-901d-6a7b6d3318e5/節日限定/Zxcvbn12/446305","author":{"@type":"Person","name":"Zxcvbn12","url":"https://www.ulifestyle.com.hk/community/user_profile/446305"},"text":"下星期就係中秋節啦🥮\n每年最期待食就係流心月餅,所以一定會揀皇玥!皇玥月餅係由前半島酒店葉永華大師傅主理,咁多年嘅質素一直咁好👍🏻\n今年個包裝都好精緻,紅寶石色嘅禮盒,食完可以用嚟做首飾箱💎送禮定自用都好正~\n-\n皇玥經典流心雙輝月餅禮盒(8件裝)\n🥮流心奶黃月餅 &流心芝麻月餅各4件🥮\n流心奶黃月餅:餡料採用精選天然牛油同頂級鹹蛋黃秘制,流心效果滿滿,奶黃味道濃郁,質感好似絲般柔滑｡加上鹹蛋黃香味,口感非常豐富!\n流心芝麻月餅:\n入口好似芝麻糊質感!叮熱咗味道更加似🤤\n選用咗黑芝麻粒製作餡料,今年嘅芝麻流心醬仲加重咗芝麻份量同改良熬製技術,經炒香磨碎後,味道比以往更香濃!\n-\n皇玥嘅流心月餅已經連續6年勇奪｢世界食品品質評鑒大獎｣(Monde Selection) 最高級別獎項｢最高金獎｣🥇連同\n再次榮獲｢最高金獎｣嘅傳統月餅🥮,成為2024年全球唯—以月餅產品獲得呢個最高榮耀嘅品牌,冠絕全球🏆\n-\n@ipastry.hk @ulifestyleapp\n* 加入《社群》分享及得到最新美食消息!\n* ｢社群創作有價企劃｣招募中 !出Post賺現金賞!分享美食同時賺取額外收入,站文內容不限主題,越早參加收入越多!https://bit.ly/4dlYLoa\n-\n#UCreatorHK #MOMENTSwithUCreator\n#BESTFOODwithUCreator #ULifestyleApp #皇玥\n#皇玥月餅 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1726159166697.jpeg","creator":{"@type":"Person","name":"Zxcvbn12"}}]