[{"@context":"https://schema.org","@type":"Article","headline":"😋旺角超巨型日式蛋糕","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1730082866666.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1730082866837.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1730082866956.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1730082867404.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1730082867917.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1730082868889.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1730082870869.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1730082872649.jpeg"],"datePublished":"2024-10-28 10:35:40+08:00","url":"/community/detailpost/ddcf2cef-e478-4fd3-9a7b-3f5dd6e2d587/日式料理/hkeateateat/861420","author":{"@type":"Person","name":"hkeateateat","url":"https://www.ulifestyle.com.hk/community/user_profile/861420/hkeateateat"},"text":"今次黎到旺角呢間楓,舖頭細細座位唔多,係食日式野既｡主食有烏冬炒粉絲,仲有大阪燒同埋日式甜品!最最推介既一定係甜品!一定要留肚食!\n\n1️⃣ 香煎虎蝦咖哩湯烏龍麵($68)\n咖喱湯連烏冬食唔會好鹹,幾香~配上幾隻煎過既蝦仁,同埋粟米､鳴門卷､紫菜､溏心蛋｡\n\n2️⃣香煎雞扒番茄湯烏龍麵($68)\n雞扒要等耐少少｡有兩大件煎得好香,雞肉雖然唔算非常厚肉但係就好嫩滑｡番茄湯底食到啲茄蓉,整體酸味大過甜味,開胃得黎感覺係真材實料🍅\n\n3️⃣ 焙茶豆乳(+$22)\n豆乳味道唔算好重,但係就係因為咁更加凸顯到焙茶既茶味｡\n\n4️⃣芝麻豆乳(+$22)\n唔單止有靚靚既黑色芝麻醬掛杯,飲落更加有驚喜🤩建議唔洗攪太勻飲,可以飲到濃濃既芝麻味,仲有少少沙沙地咁,好似芝麻糊!\n\n5️⃣大阪燒(帶子)($98)\n入面既珍珠帶子好多,幾本上真係切開每一忽都會食到粒!覺得好足料｡同杏鮑菇､椰菜､蛋漿､麵粉煎香,面頭再撒上海苔粉､木魚絲同埋沙律醬,整體我覺得粉感唔會好重,好好食!\n\n6️⃣丸九小山園抹茶醬烤蛋糕($158)\n呢個甜品好癲❗️極大份😍面頭淋滿抹茶醬,再薄薄灑上一層抹茶粉,配上蕨餅､白玉､紅豆､焦糖香蕉､藍莓､草莓呢啲配料,係好靚好有心思!味道亦都好正!抹茶醬夠多,而且係好味既抹茶醬｡蛋糕焗出黎,唔係好fluffy既type,食落係有質感既,最鍾意佢個邊邊位有少少脆身｡\n\n好味:6.8/10\n環境:6.6/10\n性價比:6.8/10\n\n楓 \n📍地址:旺角廣華街1號仁安大廈地下32B-D號舖\n\n#香煎虎蝦咖哩湯烏龍麵 #香煎雞扒番茄湯烏龍麵 #焙茶豆乳 #芝麻豆乳 #食好西 #吃貨人生 #甜品推介 #旺角甜品 #旺角cafe #hongkongfood #hongkongfoods #hkfoodie #hkig #hkfood #hkeat #hkfoodstagram #hkfoodblog #帶子大阪燒 #旺角美食 #丸九小山園抹茶醬烤蛋糕 #楓 #hkfoodlover"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"😋旺角超巨型日式蛋糕","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1730082866666.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1730082866837.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1730082866956.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1730082867404.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1730082867917.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1730082868889.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1730082870869.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1730082872649.jpeg"],"datePublished":"2024-10-28 10:35:40+08:00","url":"/community/detailpost/ddcf2cef-e478-4fd3-9a7b-3f5dd6e2d587/日式料理/hkeateateat/861420","author":{"@type":"Person","name":"hkeateateat","url":"https://www.ulifestyle.com.hk/community/user_profile/861420/hkeateateat"},"text":"今次黎到旺角呢間楓,舖頭細細座位唔多,係食日式野既｡主食有烏冬炒粉絲,仲有大阪燒同埋日式甜品!最最推介既一定係甜品!一定要留肚食!\n\n1️⃣ 香煎虎蝦咖哩湯烏龍麵($68)\n咖喱湯連烏冬食唔會好鹹,幾香~配上幾隻煎過既蝦仁,同埋粟米､鳴門卷､紫菜､溏心蛋｡\n\n2️⃣香煎雞扒番茄湯烏龍麵($68)\n雞扒要等耐少少｡有兩大件煎得好香,雞肉雖然唔算非常厚肉但係就好嫩滑｡番茄湯底食到啲茄蓉,整體酸味大過甜味,開胃得黎感覺係真材實料🍅\n\n3️⃣ 焙茶豆乳(+$22)\n豆乳味道唔算好重,但係就係因為咁更加凸顯到焙茶既茶味｡\n\n4️⃣芝麻豆乳(+$22)\n唔單止有靚靚既黑色芝麻醬掛杯,飲落更加有驚喜🤩建議唔洗攪太勻飲,可以飲到濃濃既芝麻味,仲有少少沙沙地咁,好似芝麻糊!\n\n5️⃣大阪燒(帶子)($98)\n入面既珍珠帶子好多,幾本上真係切開每一忽都會食到粒!覺得好足料｡同杏鮑菇､椰菜､蛋漿､麵粉煎香,面頭再撒上海苔粉､木魚絲同埋沙律醬,整體我覺得粉感唔會好重,好好食!\n\n6️⃣丸九小山園抹茶醬烤蛋糕($158)\n呢個甜品好癲❗️極大份😍面頭淋滿抹茶醬,再薄薄灑上一層抹茶粉,配上蕨餅､白玉､紅豆､焦糖香蕉､藍莓､草莓呢啲配料,係好靚好有心思!味道亦都好正!抹茶醬夠多,而且係好味既抹茶醬｡蛋糕焗出黎,唔係好fluffy既type,食落係有質感既,最鍾意佢個邊邊位有少少脆身｡\n\n好味:6.8/10\n環境:6.6/10\n性價比:6.8/10\n\n楓 \n📍地址:旺角廣華街1號仁安大廈地下32B-D號舖\n\n#香煎虎蝦咖哩湯烏龍麵 #香煎雞扒番茄湯烏龍麵 #焙茶豆乳 #芝麻豆乳 #食好西 #吃貨人生 #甜品推介 #旺角甜品 #旺角cafe #hongkongfood #hongkongfoods #hkfoodie #hkig #hkfood #hkeat #hkfoodstagram #hkfoodblog #帶子大阪燒 #旺角美食 #丸九小山園抹茶醬烤蛋糕 #楓 #hkfoodlover"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1730082866666.jpeg","creator":{"@type":"Person","name":"hkeateateat"}}]