[{"@context":"https://schema.org","@type":"Article","headline":"😆 勁多芝士! 抵食居酒屋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1709861925438.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1709861926163.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1709861926958.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1709861927883.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1709861928713.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1709861929394.jpeg"],"datePublished":"2024-03-08 09:36:59+08:00","url":"/community/detailpost/cdfb3cc8-60da-4411-9592-cd746239647c/打卡熱點/Foodieyanyannn/115563","author":{"@type":"Person","name":"Foodieyanyannn ","url":"https://www.ulifestyle.com.hk/community/user_profile/115563"},"text":"在銅鑼灣找間抵食的居酒屋，其實不難(⁎⁍̴̛ᴗ⁍̴̛⁎)! 原來🇯🇵 究極堂 𝐊𝐲𝐮𝐤𝐲𝐨𝐤𝐮 𝐃𝐨，的價格好貼地😆，難怪餐廳如此受歡迎呀～\n\n餐廳地方不大，大部客都有預早訂座。食物款式算多，晚高市大約人$𝟐𝟎𝟎-𝟑𝟎𝟎，就可以有交易啦～\n\n☆ 明太子玉子燒🍳$𝟕𝟖\n\n玉子燒好吸引呀～蛋香濃郁，滑嫩嫩，配上明太子醬和蟹籽，好吃～\n\n☆ 四重芝士炸蝦卷🦐$𝟒𝟖\n\n炸蝦卷賣相不錯，面層有炙燒芝士，又捲著芝士，雖然只有三塊，但也有點膩。\n\n☆ 炸芝士鰻魚卷🐟$𝟒𝟖\n\n鰻魚卷同樣有芝士，抹上蒲燒醬後，更惹味。\n\n☆ 明太子芝士焗炸豆腐💕$𝟓𝟖\n\n芝士又出現了，厚厚的芝士和明太子醬，加上炸豆腐，好邪惡呀!\n\n☆ 醬汁日本黑豚豬扒飯🐽$𝟗𝟖\n\n豬扒飯比想中大碗，豬扒好大片，味道不錯。#UCreator #打卡美食 #隱世打卡點 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"😆 勁多芝士! 抵食居酒屋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1709861925438.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1709861926163.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1709861926958.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1709861927883.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1709861928713.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1709861929394.jpeg"],"datePublished":"2024-03-08 09:36:59+08:00","url":"/community/detailpost/cdfb3cc8-60da-4411-9592-cd746239647c/打卡熱點/Foodieyanyannn/115563","author":{"@type":"Person","name":"Foodieyanyannn ","url":"https://www.ulifestyle.com.hk/community/user_profile/115563"},"text":"在銅鑼灣找間抵食的居酒屋，其實不難(⁎⁍̴̛ᴗ⁍̴̛⁎)! 原來🇯🇵 究極堂 𝐊𝐲𝐮𝐤𝐲𝐨𝐤𝐮 𝐃𝐨，的價格好貼地😆，難怪餐廳如此受歡迎呀～\n\n餐廳地方不大，大部客都有預早訂座。食物款式算多，晚高市大約人$𝟐𝟎𝟎-𝟑𝟎𝟎，就可以有交易啦～\n\n☆ 明太子玉子燒🍳$𝟕𝟖\n\n玉子燒好吸引呀～蛋香濃郁，滑嫩嫩，配上明太子醬和蟹籽，好吃～\n\n☆ 四重芝士炸蝦卷🦐$𝟒𝟖\n\n炸蝦卷賣相不錯，面層有炙燒芝士，又捲著芝士，雖然只有三塊，但也有點膩。\n\n☆ 炸芝士鰻魚卷🐟$𝟒𝟖\n\n鰻魚卷同樣有芝士，抹上蒲燒醬後，更惹味。\n\n☆ 明太子芝士焗炸豆腐💕$𝟓𝟖\n\n芝士又出現了，厚厚的芝士和明太子醬，加上炸豆腐，好邪惡呀!\n\n☆ 醬汁日本黑豚豬扒飯🐽$𝟗𝟖\n\n豬扒飯比想中大碗，豬扒好大片，味道不錯。#UCreator #打卡美食 #隱世打卡點 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1709861925438.jpeg","creator":{"@type":"Person","name":"Foodieyanyannn "}}]