[{"@context":"https://schema.org","@type":"Article","headline":"西營盤特色西餐","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714813082416.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714813082796.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714813082991.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714813083266.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714813083448.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714813083782.jpeg"],"datePublished":"2024-05-04 18:15:10+08:00","url":"/community/detailpost/cdd4254a-72bc-4d1d-ae50-e4bdaa17c114/西式美食/Mizuki-San/787246","author":{"@type":"Person","name":"Mizuki San","url":"https://www.ulifestyle.com.hk/community/user_profile/787246"},"text":"西營盤水街其實都好多隱世美食,繼上次介紹過大家墨西哥菜之後,今次美食孖寶將會介紹大家去一間好有特色的西餐廳及台灣甜品店🥰\n\n首先,我哋來到位於水街47號的The Ground Kitchen,門口白藍色嘅設計已經係一個好好嘅打卡位置｡雖然餐廳地方唔係好大,但係佢哋嘅食物都幾高質素,味道真係好好添｡你｡\n今日我哋叫了一個\nLunch Set(湯+主菜+花茶或加錢轉其他飲品) ｡另外,再叫了一個好靚的小食\n\n🌟 巴馬火腿24個月• 水牛芝士 •蜜瓜\n24-Month Aged Parma Ham with Mozzarella Cheese and Melon\n$138 (8.9/10)\n巴馬火腿加水牛芝士再配上蜜瓜本身已是絕配,餐廳好有心思地將去變成一個好靚嘅花圈,所以食嘅時候一定更賞心悅目,有加分同開胃嘅作用🥰\n\n🌟法式芝士焗龍蝦意大利飯$298\nBoston Lobster Risotto (9.4/10)\n其實好多餐廳嘅龍蝦意大利飯都食過,比較過之後其實呢間都算有水準｡都係值得推介嘅菜式｡\n\n🌟肉雜菜濃湯\nBeef Tomato Soup\n估唔到一個餐湯都有伴碟,感覺依間餐廳好有誠意,其實個湯都幾好飲添｡\n\n追加\n🌟香煎日本刺身帶子,粟米\n$48 (8.5/10)\nPan Fried Scallops and Sweet Corn\n反而帶子唔係太有驚喜,普普通通但又唔會差｡\n\n🌟蒜蓉包 $28\nGarlic Bread (3 pcs)\n唔好以為蒜蓉包好普通,依間餐廳都整得好好食有脆有唔會太鹹,恰到好處👍\n\n🌟明太籽海膽醬燒雞翼 $48 (9.5/10)\nSea Urchin Sauce Chicken Wing\n呢個竟然係我哋覺得最好食嘅一個菜式,以為普通雞翼唔會有咩特別,原來佢個明太子海膽醬真係好好食,每人一隻完全唔夠,下次要叫多一點先得🤣\n\n🌟雜莓意大利奶凍+$38 (8.8/10 )\nMixed Berries Panna Cotta\n呢個奶凍係我每次嚟呢間餐廳都會叫嘅,因為賣相靚之餘個奶凍仲香滑,雜莓亦都好多,小朋友都會鍾意｡\n\nThe Ground Kitchen\n📍西環西營盤水街47號地舖\n\n#thegroundkitchen \n#西營盤美食 \n#西盤營 \n#打卡餐廳\n#saiyingpun \n#西餐廳\n#foodie\n#brotherhood\n#水街\n#水街47號 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"西營盤特色西餐","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714813082416.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714813082796.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714813082991.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714813083266.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714813083448.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714813083782.jpeg"],"datePublished":"2024-05-04 18:15:10+08:00","url":"/community/detailpost/cdd4254a-72bc-4d1d-ae50-e4bdaa17c114/西式美食/Mizuki-San/787246","author":{"@type":"Person","name":"Mizuki San","url":"https://www.ulifestyle.com.hk/community/user_profile/787246"},"text":"西營盤水街其實都好多隱世美食,繼上次介紹過大家墨西哥菜之後,今次美食孖寶將會介紹大家去一間好有特色的西餐廳及台灣甜品店🥰\n\n首先,我哋來到位於水街47號的The Ground Kitchen,門口白藍色嘅設計已經係一個好好嘅打卡位置｡雖然餐廳地方唔係好大,但係佢哋嘅食物都幾高質素,味道真係好好添｡你｡\n今日我哋叫了一個\nLunch Set(湯+主菜+花茶或加錢轉其他飲品) ｡另外,再叫了一個好靚的小食\n\n🌟 巴馬火腿24個月• 水牛芝士 •蜜瓜\n24-Month Aged Parma Ham with Mozzarella Cheese and Melon\n$138 (8.9/10)\n巴馬火腿加水牛芝士再配上蜜瓜本身已是絕配,餐廳好有心思地將去變成一個好靚嘅花圈,所以食嘅時候一定更賞心悅目,有加分同開胃嘅作用🥰\n\n🌟法式芝士焗龍蝦意大利飯$298\nBoston Lobster Risotto (9.4/10)\n其實好多餐廳嘅龍蝦意大利飯都食過,比較過之後其實呢間都算有水準｡都係值得推介嘅菜式｡\n\n🌟肉雜菜濃湯\nBeef Tomato Soup\n估唔到一個餐湯都有伴碟,感覺依間餐廳好有誠意,其實個湯都幾好飲添｡\n\n追加\n🌟香煎日本刺身帶子,粟米\n$48 (8.5/10)\nPan Fried Scallops and Sweet Corn\n反而帶子唔係太有驚喜,普普通通但又唔會差｡\n\n🌟蒜蓉包 $28\nGarlic Bread (3 pcs)\n唔好以為蒜蓉包好普通,依間餐廳都整得好好食有脆有唔會太鹹,恰到好處👍\n\n🌟明太籽海膽醬燒雞翼 $48 (9.5/10)\nSea Urchin Sauce Chicken Wing\n呢個竟然係我哋覺得最好食嘅一個菜式,以為普通雞翼唔會有咩特別,原來佢個明太子海膽醬真係好好食,每人一隻完全唔夠,下次要叫多一點先得🤣\n\n🌟雜莓意大利奶凍+$38 (8.8/10 )\nMixed Berries Panna Cotta\n呢個奶凍係我每次嚟呢間餐廳都會叫嘅,因為賣相靚之餘個奶凍仲香滑,雜莓亦都好多,小朋友都會鍾意｡\n\nThe Ground Kitchen\n📍西環西營盤水街47號地舖\n\n#thegroundkitchen \n#西營盤美食 \n#西盤營 \n#打卡餐廳\n#saiyingpun \n#西餐廳\n#foodie\n#brotherhood\n#水街\n#水街47號 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1714813082416.jpeg","creator":{"@type":"Person","name":"Mizuki San"}}]