[{"@context":"https://schema.org","@type":"Article","headline":"食在中環 | L'AMOUR | 蘭桂坊酒吧嚐高質西餐","image":["https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1715092517727.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1714922062191.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1714922062250.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1714922062264.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1714922062349.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1714922062760.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1714922062424.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1714922062411.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1714922062481.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1714922062467.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1714922062843.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1715092641647.jpeg"],"datePublished":"2024-05-06 23:00:00+08:00","url":"/community/detailpost/c4efb068-f945-43da-bd15-6f04a097167d/西式美食/窩夫與蝦子餅/116378","author":{"@type":"Person","name":"窩夫與蝦子餅","url":"https://www.ulifestyle.com.hk/community/user_profile/116378"},"text":"#窩夫與蝦子餅星期日下午經過中環 #蘭桂坊,光顧L'AMOUR吃午餐｡\n\n被L'AMOUR的巨型紅玫瑰吸引入座,原來入面還有一座透明三角琴,打卡一流｡\n\n點了兩客午餐($238起)｡\n\n點餐後先送來法包配黑松露牛油及豬肉醬,牛油充滿黑松露的香味,塗法包十分滋味,豬肉醬的味道更特別,很有層次,一試難忘｡\n\n午餐本身有咖啡或茶,加28元可轉白酒､紅酒或生啤,窩夫與蝦子餅點了KIRIN生啤及白酒｡\n\n季節時令法國生蠔(半打$338)比預期大隻飽滿,海水味不重,口感滑溜｡\n\n焦糖法國鵝肝撻(加$38)一上桌已經香氣撲鼻,撻底非常脆,加了焦糖的鵝肝一點也不膩,出色之作｡\n\n法式龍蝦湯(加$40)上桌時,職員溫馨提示要小心燙咀,可想而知龍蝦湯有多熱,湯濃而不鹹,有不少龍蝦肉粒,爽口彈牙｡\n\n主菜一是澳洲Black Opal M9和牛小排,M9是澳洲出口最高級別的和牛,油花豐富,分佈均勻,肉質嫩滑｡\n\n配菜千層薯仔外層香脆,切成薄片的薯仔很軟滑｡\n\n主菜二乾式熟成紐西蘭法式羊仔架(加$38)份量十足,有三大件,五成熟呈粉紅色,沒有血水滲出,賣相吸引,肉質軟嫩多汁,一點也不羶｡配菜薯蓉和南瓜蓉十分幼滑,南瓜蓉更多了一份香甜｡\n\n甜品方面,點了法國傳統焦糖燉蛋($128),賣相明顯花過心思,一定要相機食先｡焦糖脆口,燉蛋軟滑,甜度適中,加入紅桑子和藍莓不但為賣相加分,亦令味道更豐富｡\n \nL'AMOUR\n中環蘭桂坊德己立街58-62號協興大廈地下A&B號舖\n\n*本網誌純屬個人意見或經驗分享,只供參考*\n\n #中環 #蘭桂坊 #香港美食 #中環美食 #食在中環 #窩夫與蝦子餅食在中環 #窩夫與蝦子餅 #香港探店 #香港西餐 #窩夫與蝦子餅食西餐 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"食在中環 | L'AMOUR | 蘭桂坊酒吧嚐高質西餐","image":["https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1715092517727.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1714922062191.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1714922062250.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1714922062264.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1714922062349.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1714922062760.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1714922062424.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1714922062411.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1714922062481.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1714922062467.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1714922062843.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1715092641647.jpeg"],"datePublished":"2024-05-06 23:00:00+08:00","url":"/community/detailpost/c4efb068-f945-43da-bd15-6f04a097167d/西式美食/窩夫與蝦子餅/116378","author":{"@type":"Person","name":"窩夫與蝦子餅","url":"https://www.ulifestyle.com.hk/community/user_profile/116378"},"text":"#窩夫與蝦子餅星期日下午經過中環 #蘭桂坊,光顧L'AMOUR吃午餐｡\n\n被L'AMOUR的巨型紅玫瑰吸引入座,原來入面還有一座透明三角琴,打卡一流｡\n\n點了兩客午餐($238起)｡\n\n點餐後先送來法包配黑松露牛油及豬肉醬,牛油充滿黑松露的香味,塗法包十分滋味,豬肉醬的味道更特別,很有層次,一試難忘｡\n\n午餐本身有咖啡或茶,加28元可轉白酒､紅酒或生啤,窩夫與蝦子餅點了KIRIN生啤及白酒｡\n\n季節時令法國生蠔(半打$338)比預期大隻飽滿,海水味不重,口感滑溜｡\n\n焦糖法國鵝肝撻(加$38)一上桌已經香氣撲鼻,撻底非常脆,加了焦糖的鵝肝一點也不膩,出色之作｡\n\n法式龍蝦湯(加$40)上桌時,職員溫馨提示要小心燙咀,可想而知龍蝦湯有多熱,湯濃而不鹹,有不少龍蝦肉粒,爽口彈牙｡\n\n主菜一是澳洲Black Opal M9和牛小排,M9是澳洲出口最高級別的和牛,油花豐富,分佈均勻,肉質嫩滑｡\n\n配菜千層薯仔外層香脆,切成薄片的薯仔很軟滑｡\n\n主菜二乾式熟成紐西蘭法式羊仔架(加$38)份量十足,有三大件,五成熟呈粉紅色,沒有血水滲出,賣相吸引,肉質軟嫩多汁,一點也不羶｡配菜薯蓉和南瓜蓉十分幼滑,南瓜蓉更多了一份香甜｡\n\n甜品方面,點了法國傳統焦糖燉蛋($128),賣相明顯花過心思,一定要相機食先｡焦糖脆口,燉蛋軟滑,甜度適中,加入紅桑子和藍莓不但為賣相加分,亦令味道更豐富｡\n \nL'AMOUR\n中環蘭桂坊德己立街58-62號協興大廈地下A&B號舖\n\n*本網誌純屬個人意見或經驗分享,只供參考*\n\n #中環 #蘭桂坊 #香港美食 #中環美食 #食在中環 #窩夫與蝦子餅食在中環 #窩夫與蝦子餅 #香港探店 #香港西餐 #窩夫與蝦子餅食西餐 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-800-599-CR-1-RB-1/post_1715092517727.jpeg","creator":{"@type":"Person","name":"窩夫與蝦子餅"}}]