[{"@context":"https://schema.org","@type":"Article","headline":"Google ranking 4.7~性價比高木屋拉麵","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743242953281.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743242972563.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743242972724.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743242972970.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743242973201.jpeg"],"datePublished":"2025-03-30 00:30:35+08:00","url":"/community/detailpost/b0d8bf9d-e08d-4d57-85eb-4fdf3a692085/日式料理/julyooc/736","author":{"@type":"Person","name":"julyooc","url":"https://www.ulifestyle.com.hk/community/user_profile/736"},"text":"Google ranking 4.7~性價比高木屋拉麵\n元貝湯,真係有元貝香味,湯底清甜不油膩｡\n到我的時候已經沒有鴨胸,所以叫了叉燒拉麵+多份叉燒｡\n\n慢煮叉燒:呈粉嫩色,不會很乾柴,肉嫰,味道ok.\n溏心蛋:正常\n麵質一般｡\n\n食性價比$65 有7叉燒,半隻糖心蛋｡元貝湯不錯｡\n如果唔使等好耐,我覺得可以一試｡\n\n建議大家聽日兩點後去,大機會可以直入舖頭(但入到去都要等)餐廳只有兩個人工作,一個負責煮一個負責樓面｡\n\n#輕鬆出遊 #沉醉櫻花海 #喵汪零細菌 #偽素顏美肌攻略 #浪漫旅人祭 #旅行手信推介 #ucreator #打卡美食 #平食拉麵 #日本菜 #拉麵 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"Google ranking 4.7~性價比高木屋拉麵","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743242953281.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743242972563.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743242972724.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743242972970.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743242973201.jpeg"],"datePublished":"2025-03-30 00:30:35+08:00","url":"/community/detailpost/b0d8bf9d-e08d-4d57-85eb-4fdf3a692085/日式料理/julyooc/736","author":{"@type":"Person","name":"julyooc","url":"https://www.ulifestyle.com.hk/community/user_profile/736"},"text":"Google ranking 4.7~性價比高木屋拉麵\n元貝湯,真係有元貝香味,湯底清甜不油膩｡\n到我的時候已經沒有鴨胸,所以叫了叉燒拉麵+多份叉燒｡\n\n慢煮叉燒:呈粉嫩色,不會很乾柴,肉嫰,味道ok.\n溏心蛋:正常\n麵質一般｡\n\n食性價比$65 有7叉燒,半隻糖心蛋｡元貝湯不錯｡\n如果唔使等好耐,我覺得可以一試｡\n\n建議大家聽日兩點後去,大機會可以直入舖頭(但入到去都要等)餐廳只有兩個人工作,一個負責煮一個負責樓面｡\n\n#輕鬆出遊 #沉醉櫻花海 #喵汪零細菌 #偽素顏美肌攻略 #浪漫旅人祭 #旅行手信推介 #ucreator #打卡美食 #平食拉麵 #日本菜 #拉麵 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743242953281.jpeg","creator":{"@type":"Person","name":"julyooc"}}]