[{"@context":"https://schema.org","@type":"Article","headline":"唔洗$500嘅廚師發辦","image":["https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073393836.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073394140.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073394440.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073394952.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073395327.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073395879.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073396313.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073396670.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073397133.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073397699.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073398028.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073398452.jpeg"],"datePublished":"2024-08-19 21:17:24+08:00","url":"/community/detailpost/8b892f79-18ff-4798-bb40-dc0e2b13405e/日式料理/Attitude_if_food/839258","author":{"@type":"Person","name":"Attitude_if_food","url":"https://www.ulifestyle.com.hk/community/user_profile/839258"},"text":"🇯🇵唔使$500嘅 omakase🤪系列\n—\n▫️餐廳:長阪燒\n▫️地點:全香港只有1️⃣間分店\n旺角砵蘭街189號2樓(港鐵旺角站 E1 出口, 步行約3分鐘)\n▫️營業時間⏰:星期一至日12:00-15:00 & 17:45-23:00\n▫️價錢:~$400+\n—\n美味:🏮🏮🏮+0.6🏮\n環境:🏮🏮🏮+0.8🏮\n價錢:💰💰💰+0.85💰\n服務:👨🏻‍🍳👨🏻‍🍳👨🏻‍🍳+0.7👨🏻‍🍳\n—\n👧🏻又食omakase ☺️☺️覺得廚師發辦嚟講都算抵食🧡🧡\n—\n📍長阪12旬彩席間料理\n價錢:$468@\n.\n▫️先付前菜\n▫️海膽帶子刺身\n▫️小食三款:海膽豆腐最特別 \n▫️磯煮鮑魚\n▫️蟹肉最中餅🦀&伊達餅 :入邊夾咗幾多蟹肉🦀感覺幾fresh\n▫️魚子醬鵝肝蒸蛋🐣:最igable📷仲有埋鳥巢🪹🪺\n▫️西京燒🐟條魚比想像中大,外層燒得甜甜脆脆,魚肉好滑\n▫️天婦羅蝦&菇🍤:如果炸皮再薄啲更好\n▫️龍蝦濃湯赤蝦肉燴飯🍛🦐\n▫️牛油北寄貝🧈:呢款超級香🩷加埋北寄貝好爽口新鮮大嚿\n▫️魚湯🐟:相對比較清淡啲,唔會好滯\n▫️甜品:西瓜汁🍉卷蛋､紅豆蕨餅🫘\n—\n呢個價錢份量同種類都算幾多😁\n—\n#好西 #打卡 #日本 #刺身正餐 #HongKong #美食 #刺身 #omakase #銅鑼灣美食 #銅鑼灣 #香港打卡 #hkdinning #hkdinner #香港美食 #causewaybayfood #hkomakase #sushi_uehara #amy_in_cwb #廚師發辦 #日本菜 #壽司 #刺身 #拉麵 #OMAKASE #日本 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"唔洗$500嘅廚師發辦","image":["https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073393836.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073394140.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073394440.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073394952.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073395327.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073395879.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073396313.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073396670.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073397133.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073397699.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073398028.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073398452.jpeg"],"datePublished":"2024-08-19 21:17:24+08:00","url":"/community/detailpost/8b892f79-18ff-4798-bb40-dc0e2b13405e/日式料理/Attitude_if_food/839258","author":{"@type":"Person","name":"Attitude_if_food","url":"https://www.ulifestyle.com.hk/community/user_profile/839258"},"text":"🇯🇵唔使$500嘅 omakase🤪系列\n—\n▫️餐廳:長阪燒\n▫️地點:全香港只有1️⃣間分店\n旺角砵蘭街189號2樓(港鐵旺角站 E1 出口, 步行約3分鐘)\n▫️營業時間⏰:星期一至日12:00-15:00 & 17:45-23:00\n▫️價錢:~$400+\n—\n美味:🏮🏮🏮+0.6🏮\n環境:🏮🏮🏮+0.8🏮\n價錢:💰💰💰+0.85💰\n服務:👨🏻‍🍳👨🏻‍🍳👨🏻‍🍳+0.7👨🏻‍🍳\n—\n👧🏻又食omakase ☺️☺️覺得廚師發辦嚟講都算抵食🧡🧡\n—\n📍長阪12旬彩席間料理\n價錢:$468@\n.\n▫️先付前菜\n▫️海膽帶子刺身\n▫️小食三款:海膽豆腐最特別 \n▫️磯煮鮑魚\n▫️蟹肉最中餅🦀&伊達餅 :入邊夾咗幾多蟹肉🦀感覺幾fresh\n▫️魚子醬鵝肝蒸蛋🐣:最igable📷仲有埋鳥巢🪹🪺\n▫️西京燒🐟條魚比想像中大,外層燒得甜甜脆脆,魚肉好滑\n▫️天婦羅蝦&菇🍤:如果炸皮再薄啲更好\n▫️龍蝦濃湯赤蝦肉燴飯🍛🦐\n▫️牛油北寄貝🧈:呢款超級香🩷加埋北寄貝好爽口新鮮大嚿\n▫️魚湯🐟:相對比較清淡啲,唔會好滯\n▫️甜品:西瓜汁🍉卷蛋､紅豆蕨餅🫘\n—\n呢個價錢份量同種類都算幾多😁\n—\n#好西 #打卡 #日本 #刺身正餐 #HongKong #美食 #刺身 #omakase #銅鑼灣美食 #銅鑼灣 #香港打卡 #hkdinning #hkdinner #香港美食 #causewaybayfood #hkomakase #sushi_uehara #amy_in_cwb #廚師發辦 #日本菜 #壽司 #刺身 #拉麵 #OMAKASE #日本 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-2880-2160-CR-1-RB-1/post_1724073393836.jpeg","creator":{"@type":"Person","name":"Attitude_if_food"}}]