[{"@context":"https://schema.org","@type":"Article","headline":"1935 壹玖叁伍 🥢 新派川菜，靚靚環境，女士必愛！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724136959694.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724136960118.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724136960680.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724136961430.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724136962177.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724136962930.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724136963892.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724136964785.jpeg"],"datePublished":"2024-08-20 14:57:39+08:00","url":"/community/detailpost/873c6741-3e77-4f41-9402-55d5468212d9/中式料理/agnes-gourmet/547907","author":{"@type":"Person","name":"agnes.gourmet","url":"https://www.ulifestyle.com.hk/community/user_profile/547907"},"text":"📍1935 壹玖叁伍 (中環)\n👩🏻發掘下啱同屋企人聚餐嘅餐廳~呢間餐廳環境好靚好modern｡主打新派川菜,又靚又好味,女士一定鐘意!\n\n🌟金絲和田玉$95/half\n喺OpenRice見到其他人食覺得好靚所以嗌😌｡冬瓜肉砌成一串青提子咁,賣相固然滿分,估唔到又幾好食｡冬瓜肉煮到好腍,瑤柱雞湯嘅鮮味餵晒入去｡食川菜嘅時候覺得特別清新｡\n\n🌟華炒手$105\n雲吞皮又薄又滑,包住鮮甜嘅豬肉餡｡我鐵意佢哋嘅醬汁唔係純粹嘅辣,有少少甜口,有層次之餘更加有特色｡\n\n🌟一口燻魚$120\n甜口微酸嘅醬汁,配合魚皮炸得酥脆嘅口感,係經典上海燻魚嘅口味｡用鱸魚製成嘅燻魚完全冇骨,雖然魚味較淡,但絕對足以俘虜懶人嘅芳心😍😍😍｡\n\n🌟乾煸茶樹菇$135\n茶樹菇煸得乾身香口,濃郁嘅菌香加上辣椒､肉末,味道偏濃偏鹹,但配白飯食就啱啱好｡\n\n🌟濃香陳年黑醋肉$195\nBite size嘅肉粒外脆內軟,均勻地裹上黑醋汁｡醬汁味道溫和香醇帶甜口,大人細路都啱食｡\n\n🌟辣子蝦球$230\n蝦肉以金黃嘅脆漿包裹住,彈牙又鮮甜｡加埋芝麻､腰果,多咗份香口｡咁多款菜式嚟講呢款辣度最高｡有小朋友嘅可能要嗌小辣｡\n\n🌟四川擔擔麵$90\n同平時食開嘅擔擔麵口味有啲唔同｡偏重肉末嘅香味同辣味,帶有少少花生香,極香極惹味｡\n\n🌟鮮果四川冰粉$80\n一上枱先發現賣相咁靚,士多啤梨花🍓好精緻｡冰粉口感比起平時食開嘅實淨,撈埋乾果､山渣片,其實都係平時嘅味道😌｡\n\n📍1935 壹玖叁伍 (中環)\n中環威靈頓街2-8號威靈頓廣場M88 19樓\n\n\n #hkfoodie #hkfood #香港美食 #hkblogger #hkfoodblogger #hkkol #food #hkinfluencer #kol #foodiehk #foodie #川菜 #中菜 #香港川菜 #中環美食 #中環 #中環餐廳 #chill賞遊世界 #相機食先 #港玩港食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"1935 壹玖叁伍 🥢 新派川菜，靚靚環境，女士必愛！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724136959694.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724136960118.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724136960680.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724136961430.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724136962177.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724136962930.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724136963892.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724136964785.jpeg"],"datePublished":"2024-08-20 14:57:39+08:00","url":"/community/detailpost/873c6741-3e77-4f41-9402-55d5468212d9/中式料理/agnes-gourmet/547907","author":{"@type":"Person","name":"agnes.gourmet","url":"https://www.ulifestyle.com.hk/community/user_profile/547907"},"text":"📍1935 壹玖叁伍 (中環)\n👩🏻發掘下啱同屋企人聚餐嘅餐廳~呢間餐廳環境好靚好modern｡主打新派川菜,又靚又好味,女士一定鐘意!\n\n🌟金絲和田玉$95/half\n喺OpenRice見到其他人食覺得好靚所以嗌😌｡冬瓜肉砌成一串青提子咁,賣相固然滿分,估唔到又幾好食｡冬瓜肉煮到好腍,瑤柱雞湯嘅鮮味餵晒入去｡食川菜嘅時候覺得特別清新｡\n\n🌟華炒手$105\n雲吞皮又薄又滑,包住鮮甜嘅豬肉餡｡我鐵意佢哋嘅醬汁唔係純粹嘅辣,有少少甜口,有層次之餘更加有特色｡\n\n🌟一口燻魚$120\n甜口微酸嘅醬汁,配合魚皮炸得酥脆嘅口感,係經典上海燻魚嘅口味｡用鱸魚製成嘅燻魚完全冇骨,雖然魚味較淡,但絕對足以俘虜懶人嘅芳心😍😍😍｡\n\n🌟乾煸茶樹菇$135\n茶樹菇煸得乾身香口,濃郁嘅菌香加上辣椒､肉末,味道偏濃偏鹹,但配白飯食就啱啱好｡\n\n🌟濃香陳年黑醋肉$195\nBite size嘅肉粒外脆內軟,均勻地裹上黑醋汁｡醬汁味道溫和香醇帶甜口,大人細路都啱食｡\n\n🌟辣子蝦球$230\n蝦肉以金黃嘅脆漿包裹住,彈牙又鮮甜｡加埋芝麻､腰果,多咗份香口｡咁多款菜式嚟講呢款辣度最高｡有小朋友嘅可能要嗌小辣｡\n\n🌟四川擔擔麵$90\n同平時食開嘅擔擔麵口味有啲唔同｡偏重肉末嘅香味同辣味,帶有少少花生香,極香極惹味｡\n\n🌟鮮果四川冰粉$80\n一上枱先發現賣相咁靚,士多啤梨花🍓好精緻｡冰粉口感比起平時食開嘅實淨,撈埋乾果､山渣片,其實都係平時嘅味道😌｡\n\n📍1935 壹玖叁伍 (中環)\n中環威靈頓街2-8號威靈頓廣場M88 19樓\n\n\n #hkfoodie #hkfood #香港美食 #hkblogger #hkfoodblogger #hkkol #food #hkinfluencer #kol #foodiehk #foodie #川菜 #中菜 #香港川菜 #中環美食 #中環 #中環餐廳 #chill賞遊世界 #相機食先 #港玩港食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724136959694.jpeg","creator":{"@type":"Person","name":"agnes.gourmet"}}]