[{"@context":"https://schema.org","@type":"Article","headline":"望海景食泰菜·泰國主廚制作🥃🌌","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741667868470.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741667869001.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741667869191.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741667869637.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741667870185.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741667870639.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741667871032.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741667871447.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741667871980.jpeg"],"datePublished":"2025-03-11 12:39:41+08:00","url":"/community/detailpost/81f9418c-3ae1-455f-85df-0abdfdc13149/泰國菜/cc90s-lifeaholic/626420","author":{"@type":"Person","name":"cc90s.lifeaholic","url":"https://www.ulifestyle.com.hk/community/user_profile/626420"},"text":"廚師係泰國人菜式都貼近原產地味道正宗🤘🏻\n座位有室内同室外區分環境非常闊落♪(´ε` )\n主菜以咖喱為主🌟都會照顧到另外素食需要\n\n|和牛船麵 ($158)\n和牛份量毫不吝嗇有接近三至四塊🥹\n船麵吸收和牛湯底精華食指大動~\n\n|慢煮熟成和牛配紅咖喱或青咖喱 ($268)\n慢煮需要嚴格控制牛肉生熟程度好花心思✌🏻\n和牛軟腍帶點韌度配搭偏辣嘅青咖喱好惹味\n\n|燒雞肉串配花生醬🥜 ($128)\n雞肉串烤得外皮焦香内層軟滑😽\n配搭花生醬可以增加雞肉香甜氣味!!\n\n|香蒜辣椒炒通菜 ($108)\n正常發揮有香蒜以及辣椒調味唔會有太多油\n\n|Sangria Tinto ($98)\n以紅酒為基底嘅清爽調酒仲有好多水果粒🍹\n入口帶點微苦柚子味後勁帶果香甜味~\n\n|Lychee Martini ($98)\n品嚐到淡酒精味嘅Vodka 加上清甜荔枝😼\n\n#泰菜 #泰國美食 #泰國 #UCreator #打卡美食 #美食推介 #紅磡美食 #黃埔美食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"望海景食泰菜·泰國主廚制作🥃🌌","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741667868470.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741667869001.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741667869191.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741667869637.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741667870185.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741667870639.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741667871032.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741667871447.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741667871980.jpeg"],"datePublished":"2025-03-11 12:39:41+08:00","url":"/community/detailpost/81f9418c-3ae1-455f-85df-0abdfdc13149/泰國菜/cc90s-lifeaholic/626420","author":{"@type":"Person","name":"cc90s.lifeaholic","url":"https://www.ulifestyle.com.hk/community/user_profile/626420"},"text":"廚師係泰國人菜式都貼近原產地味道正宗🤘🏻\n座位有室内同室外區分環境非常闊落♪(´ε` )\n主菜以咖喱為主🌟都會照顧到另外素食需要\n\n|和牛船麵 ($158)\n和牛份量毫不吝嗇有接近三至四塊🥹\n船麵吸收和牛湯底精華食指大動~\n\n|慢煮熟成和牛配紅咖喱或青咖喱 ($268)\n慢煮需要嚴格控制牛肉生熟程度好花心思✌🏻\n和牛軟腍帶點韌度配搭偏辣嘅青咖喱好惹味\n\n|燒雞肉串配花生醬🥜 ($128)\n雞肉串烤得外皮焦香内層軟滑😽\n配搭花生醬可以增加雞肉香甜氣味!!\n\n|香蒜辣椒炒通菜 ($108)\n正常發揮有香蒜以及辣椒調味唔會有太多油\n\n|Sangria Tinto ($98)\n以紅酒為基底嘅清爽調酒仲有好多水果粒🍹\n入口帶點微苦柚子味後勁帶果香甜味~\n\n|Lychee Martini ($98)\n品嚐到淡酒精味嘅Vodka 加上清甜荔枝😼\n\n#泰菜 #泰國美食 #泰國 #UCreator #打卡美食 #美食推介 #紅磡美食 #黃埔美食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1741667868470.jpeg","creator":{"@type":"Person","name":"cc90s.lifeaholic"}}]