[{"@context":"https://schema.org","@type":"Article","headline":"在香港也能吃到提燈了","image":["https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979105245.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979105841.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979106314.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979106773.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979107169.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979107578.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979108073.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979108593.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979109056.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979109445.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979109853.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979110345.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979110783.jpeg"],"datePublished":"2024-06-21 00:00:00+08:00","url":"/community/detailpost/7e498163-9180-4659-b3a2-be0bb5012089/日式料理/foodiekatkat/585210","author":{"@type":"Person","name":"foodiekatkat","url":"https://www.ulifestyle.com.hk/community/user_profile/585210"},"text":"# #上環 @chiyawaragu\n🍢行經上環小巷, 發現一家串燒店, 提供很多串燒店不常見的食材, 同閨蜜決定一試! 因為只做晚市, 所以我們早早訂位, 坐室內看著師傅燒, 人多可坐半室外, 很有風味! \n一來便有個 Welcome Snack, 燒鱈魚片, 很驚艷! 很香很脆, 送酒一流! 再來個 #廚師發辦套餐 $680! 包括: 沙律、煮物、雞湯烏冬、甜品, 及廚師發辦的8款串橈!\n\n清酒煮蜆 ~ 愛! 蜆沒有砂, 隻隻又肥又圓又厚, 熟度剛剛好, 酒味不會太濃, 湯頭清甜, 一飲而盡! \n🐥雞頸皮 $46/串 ~ 雞頸皮比較厚身, 外層燒得香脆, 入口不會一口油, 我愛燒雞皮! \n雞胸軟骨 $48/串 ~ 好爽好脆, 燒得恰到好處! \n🐣黃油雞肉 ~ 有驚喜! 雞脾肉好嫩, 沒有一嚿嚿肥膏! 雖入口油脂滿滿, 但不會覺得油膩, 推介! \n燒白鱔 $68/串 ~ 好厚身, 唔腥, 皮燒得很脆! \n👅牛舌 $58/串 ~ 串燒中我的最愛之一! 唔會好薄, 有咬口、不靭、無渣, 入口爽滑, 好讚啊! \n免治雞肉棒 $88/串 ~ 入口有軟骨碎, 有咬口! 內質嫩滑, 沾上日本雞蛋黃同食, 味道層次提升! \n燒豆腐 $42/串 ~ 外脆內軟, 木魚碎也在跳舞! \n🍅焦糖車厘茄 $48 ~ 以糖灑在車厘茄上再燒, 內裡一口爆汁, 外表又甜又脆! \n雞湯烏冬 $78 ~ 濃濃的雞湯味道, 烏冬QQ彈彈, 是滿滿的骨膠原! \n🍡甜品: 花餅、嶡餅! 又甜又軟糯, 讚! \n散叫不止這價錢呢, 性價比極高! 仲有提燈食呢…\n.\n.\n.\n📍仟穆\n🚦上環摩羅上街28號地舖\n.\n.\n.\n#仟穆chiyawaragu #串燒 #foodies #hkfoodie #igfood #hkfood #greatfood #foodblog #foods #food #foody #foodieHK #美食 #香港美食 #食 #食評 #吃貨 #食好西 #相機食先 #instafood #instagood #ilovefood #yummy #gourmet\r\n #美食 #食評 #食 #串燒 #上環 #香港美食 #yummy #相機食先 #hkfood #hkfoodie #gourmet #廚師發辦 #foodies #食好西 #foodblog #foods #foody #吃貨 #instafood #food #instagood #igfood #foodieHK #greatfood #ilovefood #仟穆chiyawaragu \r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"在香港也能吃到提燈了","image":["https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979105245.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979105841.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979106314.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979106773.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979107169.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979107578.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979108073.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979108593.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979109056.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979109445.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979109853.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979110345.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979110783.jpeg"],"datePublished":"2024-06-21 00:00:00+08:00","url":"/community/detailpost/7e498163-9180-4659-b3a2-be0bb5012089/日式料理/foodiekatkat/585210","author":{"@type":"Person","name":"foodiekatkat","url":"https://www.ulifestyle.com.hk/community/user_profile/585210"},"text":"# #上環 @chiyawaragu\n🍢行經上環小巷, 發現一家串燒店, 提供很多串燒店不常見的食材, 同閨蜜決定一試! 因為只做晚市, 所以我們早早訂位, 坐室內看著師傅燒, 人多可坐半室外, 很有風味! \n一來便有個 Welcome Snack, 燒鱈魚片, 很驚艷! 很香很脆, 送酒一流! 再來個 #廚師發辦套餐 $680! 包括: 沙律、煮物、雞湯烏冬、甜品, 及廚師發辦的8款串橈!\n\n清酒煮蜆 ~ 愛! 蜆沒有砂, 隻隻又肥又圓又厚, 熟度剛剛好, 酒味不會太濃, 湯頭清甜, 一飲而盡! \n🐥雞頸皮 $46/串 ~ 雞頸皮比較厚身, 外層燒得香脆, 入口不會一口油, 我愛燒雞皮! \n雞胸軟骨 $48/串 ~ 好爽好脆, 燒得恰到好處! \n🐣黃油雞肉 ~ 有驚喜! 雞脾肉好嫩, 沒有一嚿嚿肥膏! 雖入口油脂滿滿, 但不會覺得油膩, 推介! \n燒白鱔 $68/串 ~ 好厚身, 唔腥, 皮燒得很脆! \n👅牛舌 $58/串 ~ 串燒中我的最愛之一! 唔會好薄, 有咬口、不靭、無渣, 入口爽滑, 好讚啊! \n免治雞肉棒 $88/串 ~ 入口有軟骨碎, 有咬口! 內質嫩滑, 沾上日本雞蛋黃同食, 味道層次提升! \n燒豆腐 $42/串 ~ 外脆內軟, 木魚碎也在跳舞! \n🍅焦糖車厘茄 $48 ~ 以糖灑在車厘茄上再燒, 內裡一口爆汁, 外表又甜又脆! \n雞湯烏冬 $78 ~ 濃濃的雞湯味道, 烏冬QQ彈彈, 是滿滿的骨膠原! \n🍡甜品: 花餅、嶡餅! 又甜又軟糯, 讚! \n散叫不止這價錢呢, 性價比極高! 仲有提燈食呢…\n.\n.\n.\n📍仟穆\n🚦上環摩羅上街28號地舖\n.\n.\n.\n#仟穆chiyawaragu #串燒 #foodies #hkfoodie #igfood #hkfood #greatfood #foodblog #foods #food #foody #foodieHK #美食 #香港美食 #食 #食評 #吃貨 #食好西 #相機食先 #instafood #instagood #ilovefood #yummy #gourmet\r\n #美食 #食評 #食 #串燒 #上環 #香港美食 #yummy #相機食先 #hkfood #hkfoodie #gourmet #廚師發辦 #foodies #食好西 #foodblog #foods #foody #吃貨 #instafood #food #instagood #igfood #foodieHK #greatfood #ilovefood #仟穆chiyawaragu \r\n\r\n(此文章由U Blog 同步發佈至社群)","comment":[]},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/800-960-1138-CR-1-RB-1/post_1718979105245.jpeg","creator":{"@type":"Person","name":"foodiekatkat"}}]