[{"@context":"https://schema.org","@type":"Article","headline":"Fushion居酒屋~銅鑼灣煙花 x 薯片卷物 (古今)","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943420951.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943421476.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943422030.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943422478.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943422893.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943423336.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943423907.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943424355.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943424880.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943425398.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943425867.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943426282.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943426703.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943427139.jpeg"],"datePublished":"2024-08-17 00:00:00+08:00","url":"/community/detailpost/71fa5c8f-5766-466e-a392-723939fb1e68/日式料理/Liebekingfoodie/567062","author":{"@type":"Person","name":"Liebekingfoodie","url":"https://www.ulifestyle.com.hk/community/user_profile/567062"},"text":"🌸古今🌸\n地點：銅鑼灣軒尼詩道525號澳門逸園中心21樓\n\n 🌺 食物：4/5\n環境：🌕🌕🌕🌗/5\n（一入去係典型係CWB樓上餐廳門口，但裡面非常闊落而且日式木風裝修感覺非常舒服）\n\n👉🏻壽司Pizza ($108)\n~辣味三文魚、辣味吞拿魚、千島海鮮\n薄脆的珍珠米加上少少椰菜壓實再油炸，食落有少少似飯焦咁外脆內軟韌，上面再放上辣味三文魚及吞拿魚粒及粒粒鮮甜的蟹籽，creamy的千島海鮮令成件事更smooth，大型炸壽司的大阪燒版，口味新鮮得來又好味\n\n👉🏻煙花 ($108)\n~辣味三文魚、辣味吞拿魚、芝士、薯片\n餐廳另一個招牌一定係薯片卷物，不少雜誌同電視節目都介紹過，今次同大家試E款「煙花」\n每個上面有大大個肥美的TUNA魚蓉係上面點綴，再加上脆卜卜的熱浪薯片同芝士增加口感，最底就係微辣的三文魚包在紫菜卷包內，一啖一個，非常滿足\n\n👉🏻崎玉網燒牛舌 ($78)\n大推肥美的網燒牛舌，味道夠濃郁之餘特別在用牛油來燒，令整體更加惹味\n\n👉🏻日式章魚小丸子 ($48 6粒)\n比平時香港食開的章魚小丸子更脆皮，唔係個種軟bambam個種，bite size一啖一個，加上千島醬同燒汁的combination都冇得輸啦\n\nRemarks:\nOpenrice promotion 10%off for menu \n\n🔹記得like+subscribe 我地youtube Channel😉\n睇更多香港美食🤤👅記得follow:\n🔹Instagram: liebekingfoodie\n\n🔹Facebook: Foodie.liebe_king\n \n \nMORE ON YOUTUBE\n \n\n\n\n\n\n\n\n～～～～～🔖餐廳分類🔖～～～～～\n📍#liebeking_銅鑼灣美食 \n📍#liebeking_日本菜 \n📍#liebeking_居酒屋\n\n#章魚小丸子 #壽司 #刺身 #卷物 #牛舌 #燒物 #日本菜 #日本餐廳 #日本美食 #居酒屋 #銅鑼灣 #銅鑼灣美食 #古今 #japanesefood #fusion菜 #hkfoodie #hongkongfood #causewaybay #causewaybayfood #sushi #hksushi #foodphotography #foodporn #hkfoodblog #liebekingfoodie 古今\r\n #銅鑼灣 #壽司 #日本菜 #sushi #刺身 #銅鑼灣美食 #fusion菜 #燒物 #居酒屋 #日本美食 #causewaybay #章魚小丸子 #牛舌 #foodporn #japanesefood #hkfoodie #卷物 #日本餐廳 #hkfoodblog #foodphotography #hongkongfood #古今 #causewaybayfood #liebekingfoodie #liebeking_銅鑼灣美食 #hksushi #liebeking_日本菜 #liebeking_居酒屋 \r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"Fushion居酒屋~銅鑼灣煙花 x 薯片卷物 (古今)","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943420951.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943421476.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943422030.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943422478.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943422893.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943423336.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943423907.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943424355.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943424880.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943425398.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943425867.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943426282.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943426703.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943427139.jpeg"],"datePublished":"2024-08-17 00:00:00+08:00","url":"/community/detailpost/71fa5c8f-5766-466e-a392-723939fb1e68/日式料理/Liebekingfoodie/567062","author":{"@type":"Person","name":"Liebekingfoodie","url":"https://www.ulifestyle.com.hk/community/user_profile/567062"},"text":"🌸古今🌸\n地點：銅鑼灣軒尼詩道525號澳門逸園中心21樓\n\n 🌺 食物：4/5\n環境：🌕🌕🌕🌗/5\n（一入去係典型係CWB樓上餐廳門口，但裡面非常闊落而且日式木風裝修感覺非常舒服）\n\n👉🏻壽司Pizza ($108)\n~辣味三文魚、辣味吞拿魚、千島海鮮\n薄脆的珍珠米加上少少椰菜壓實再油炸，食落有少少似飯焦咁外脆內軟韌，上面再放上辣味三文魚及吞拿魚粒及粒粒鮮甜的蟹籽，creamy的千島海鮮令成件事更smooth，大型炸壽司的大阪燒版，口味新鮮得來又好味\n\n👉🏻煙花 ($108)\n~辣味三文魚、辣味吞拿魚、芝士、薯片\n餐廳另一個招牌一定係薯片卷物，不少雜誌同電視節目都介紹過，今次同大家試E款「煙花」\n每個上面有大大個肥美的TUNA魚蓉係上面點綴，再加上脆卜卜的熱浪薯片同芝士增加口感，最底就係微辣的三文魚包在紫菜卷包內，一啖一個，非常滿足\n\n👉🏻崎玉網燒牛舌 ($78)\n大推肥美的網燒牛舌，味道夠濃郁之餘特別在用牛油來燒，令整體更加惹味\n\n👉🏻日式章魚小丸子 ($48 6粒)\n比平時香港食開的章魚小丸子更脆皮，唔係個種軟bambam個種，bite size一啖一個，加上千島醬同燒汁的combination都冇得輸啦\n\nRemarks:\nOpenrice promotion 10%off for menu \n\n🔹記得like+subscribe 我地youtube Channel😉\n睇更多香港美食🤤👅記得follow:\n🔹Instagram: liebekingfoodie\n\n🔹Facebook: Foodie.liebe_king\n \n \nMORE ON YOUTUBE\n \n\n\n\n\n\n\n\n～～～～～🔖餐廳分類🔖～～～～～\n📍#liebeking_銅鑼灣美食 \n📍#liebeking_日本菜 \n📍#liebeking_居酒屋\n\n#章魚小丸子 #壽司 #刺身 #卷物 #牛舌 #燒物 #日本菜 #日本餐廳 #日本美食 #居酒屋 #銅鑼灣 #銅鑼灣美食 #古今 #japanesefood #fusion菜 #hkfoodie #hongkongfood #causewaybay #causewaybayfood #sushi #hksushi #foodphotography #foodporn #hkfoodblog #liebekingfoodie 古今\r\n #銅鑼灣 #壽司 #日本菜 #sushi #刺身 #銅鑼灣美食 #fusion菜 #燒物 #居酒屋 #日本美食 #causewaybay #章魚小丸子 #牛舌 #foodporn #japanesefood #hkfoodie #卷物 #日本餐廳 #hkfoodblog #foodphotography #hongkongfood #古今 #causewaybayfood #liebekingfoodie #liebeking_銅鑼灣美食 #hksushi #liebeking_日本菜 #liebeking_居酒屋 \r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1724943420951.jpeg","creator":{"@type":"Person","name":"Liebekingfoodie"}}]