[{"@context":"https://schema.org","@type":"Article","headline":"180度海景嘆午餐","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183493020.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183493293.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183493875.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183494347.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183495388.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183496121.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183496606.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183497604.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183498662.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183500282.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183506243.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183507766.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183508485.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183509214.jpeg"],"datePublished":"2024-10-18 00:47:23+08:00","url":"/community/detailpost/714dcf45-0a2d-4688-8bbb-4f8f7f414f33/西式美食/finger-cons/739402","author":{"@type":"Person","name":"finger cons","url":"https://www.ulifestyle.com.hk/community/user_profile/739402/finger-cons"},"text":"位於西貢碼頭｢Taurtle by the Sea｣已經嚟食過好幾次,就係最鍾意呢度可以180度望晒成個海景嘆午餐,今日有點秋意又有海風,我哋選擇坐喺戶外位置,氣氛悠閒寫意｡\n\n餐廳以木色同藍色為主,餐碟都印有海龜圖畫好貼題｡除咗食西餐,同朋友淨係喺度飲杯嘢都唔錯,飲品都好多選擇:咖啡､mocktail ､cocktail､酒類,店員親切有禮｡\n\nღ 𝑻𝒖𝒓𝒕𝒍𝒆 𝑺𝒎𝒂𝒍𝒍 𝑩𝒊𝒕𝒆𝒔\n⊛ 焗扇貝配芝士煙肉碎 $168\n𝐶𝑙𝑎𝑠𝑠𝑖𝑐 𝐵𝑎𝑘𝑒𝑑 𝐹𝑎𝑛 𝑆ℎ𝑎𝑝𝑒 𝑆𝑐𝑎𝑙𝑙𝑜𝑝 (6𝑝𝑐𝑠)\n扇貝大隻肉厚,鋪滿濃郁芝士,煙肉碎好香脆,呢個煮法可以揀生蠔,下次會試吓｡\n\nღ 𝑺𝒂𝒍𝒂𝒅 \n⊛ 酸辣鮮木瓜魷魚沙律 $178\n𝑆𝑞𝑢𝑖𝑑 & 𝑃𝑎𝑝𝑎𝑦𝑎 𝑆𝑎𝑙𝑎𝑑\n魷魚煎到剛剛熟,唔會太老,青木瓜絲､紅蘿蔔絲､沙律菜,淋上酸辣汁清新開胃,加埋底層新鮮木瓜撈勻食,合桃同墨西哥脆片增添脆脆口感,充滿泰式風味｡\n\nღ 𝑴𝒂𝒊𝒏 \n⊛香草燒法國春雞配黑松露牛油 $238\n𝑅𝑜𝑎𝑠𝑡𝑒𝑑 𝐹𝑟𝑒𝑛𝑐ℎ 𝑆𝑝𝑟𝑖𝑛𝑔 𝐶ℎ𝑖𝑐𝑘𝑒𝑛 𝑤𝑖𝑡ℎ 𝑇𝑟𝑢𝑓𝑓𝑙𝑒 𝐵𝑢𝑡𝑡𝑒𝑟\n店員攞緊過嚟時已經｢嘩｣咗一聲,用一個大雀籠裝住,非常IGable｡通常食西餐嘅燒雞,雞肉都會比較熟同嚡,但呢個春雞肉嫩,生熟度剛好,保持到肉汁,香草味濃郁醃得入味｡配菜有甘筍､蘆筍､翠玉瓜､粟米､番茄,新薯,烤得香甜,本身好鍾意食烤蒜,濃濃蒜香味｡\n\nღ 𝑴𝒐𝒄𝒌𝒕𝒂𝒊𝒍𝒔\n⊛ 𝐿𝑎𝑣𝑒𝑛𝑑𝑒𝑟 𝐹𝑜𝑟𝑒𝑣𝑒𝑟 $88\n(𝘉𝘶𝘵𝘵𝘦𝘳𝘧𝘭𝘺 𝘛𝘦𝘢, 𝘓𝘢𝘷𝘦𝘯𝘥𝘦𝘳 𝘚𝘺𝘳𝘶𝘱, 𝘓𝘦𝘮𝘰𝘯 𝘑𝘶𝘪𝘤𝘦, 𝘔𝘪𝘯𝘵, 𝘚𝘰𝘥𝘢)\n上枱見到漸變紫色已經覺得浪漫,店員仲要安排煙霧效果,令成件事更加夢幻,要打卡就要及時｡蝶豆花茶､薰衣草糖漿,淡淡花香又唔會好甜,加埋檸檬汁､薄荷同有氣梳打,好清爽｡\n\n⊛ 𝐴𝑠𝑘 𝑀𝑒 𝐸𝑣𝑒𝑟𝑦𝑑𝑎𝑦 $88\n(𝘠𝘢𝘬𝘶𝘭𝘵, 𝘎𝘳𝘢𝘱𝘦𝘧𝘳𝘶𝘪𝘵 𝘑𝘶𝘪𝘤𝘦, 𝘓𝘦𝘮𝘰𝘯 𝘑𝘶𝘪𝘤𝘦)\n顏色搶眼,杯面放咗一片西柚裝飾,西柚汁酸甜帶微苦澀,加埋檸檬汁同益力多,酸酸的乳酸味道,好啱夏天飲｡\n\n#Taurtleby the Sea @turtle.bythesea \n地址:西貢惠民道1號海濱公園\n\n#焗扇貝 #法國春雞 #木瓜魷魚沙律#180度海景\n#西貢美食 #香港美食#香港美食推介\n#hkfoodies #foodieshk #hkigfood"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"180度海景嘆午餐","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183493020.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183493293.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183493875.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183494347.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183495388.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183496121.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183496606.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183497604.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183498662.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183500282.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183506243.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183507766.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183508485.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183509214.jpeg"],"datePublished":"2024-10-18 00:47:23+08:00","url":"/community/detailpost/714dcf45-0a2d-4688-8bbb-4f8f7f414f33/西式美食/finger-cons/739402","author":{"@type":"Person","name":"finger cons","url":"https://www.ulifestyle.com.hk/community/user_profile/739402/finger-cons"},"text":"位於西貢碼頭｢Taurtle by the Sea｣已經嚟食過好幾次,就係最鍾意呢度可以180度望晒成個海景嘆午餐,今日有點秋意又有海風,我哋選擇坐喺戶外位置,氣氛悠閒寫意｡\n\n餐廳以木色同藍色為主,餐碟都印有海龜圖畫好貼題｡除咗食西餐,同朋友淨係喺度飲杯嘢都唔錯,飲品都好多選擇:咖啡､mocktail ､cocktail､酒類,店員親切有禮｡\n\nღ 𝑻𝒖𝒓𝒕𝒍𝒆 𝑺𝒎𝒂𝒍𝒍 𝑩𝒊𝒕𝒆𝒔\n⊛ 焗扇貝配芝士煙肉碎 $168\n𝐶𝑙𝑎𝑠𝑠𝑖𝑐 𝐵𝑎𝑘𝑒𝑑 𝐹𝑎𝑛 𝑆ℎ𝑎𝑝𝑒 𝑆𝑐𝑎𝑙𝑙𝑜𝑝 (6𝑝𝑐𝑠)\n扇貝大隻肉厚,鋪滿濃郁芝士,煙肉碎好香脆,呢個煮法可以揀生蠔,下次會試吓｡\n\nღ 𝑺𝒂𝒍𝒂𝒅 \n⊛ 酸辣鮮木瓜魷魚沙律 $178\n𝑆𝑞𝑢𝑖𝑑 & 𝑃𝑎𝑝𝑎𝑦𝑎 𝑆𝑎𝑙𝑎𝑑\n魷魚煎到剛剛熟,唔會太老,青木瓜絲､紅蘿蔔絲､沙律菜,淋上酸辣汁清新開胃,加埋底層新鮮木瓜撈勻食,合桃同墨西哥脆片增添脆脆口感,充滿泰式風味｡\n\nღ 𝑴𝒂𝒊𝒏 \n⊛香草燒法國春雞配黑松露牛油 $238\n𝑅𝑜𝑎𝑠𝑡𝑒𝑑 𝐹𝑟𝑒𝑛𝑐ℎ 𝑆𝑝𝑟𝑖𝑛𝑔 𝐶ℎ𝑖𝑐𝑘𝑒𝑛 𝑤𝑖𝑡ℎ 𝑇𝑟𝑢𝑓𝑓𝑙𝑒 𝐵𝑢𝑡𝑡𝑒𝑟\n店員攞緊過嚟時已經｢嘩｣咗一聲,用一個大雀籠裝住,非常IGable｡通常食西餐嘅燒雞,雞肉都會比較熟同嚡,但呢個春雞肉嫩,生熟度剛好,保持到肉汁,香草味濃郁醃得入味｡配菜有甘筍､蘆筍､翠玉瓜､粟米､番茄,新薯,烤得香甜,本身好鍾意食烤蒜,濃濃蒜香味｡\n\nღ 𝑴𝒐𝒄𝒌𝒕𝒂𝒊𝒍𝒔\n⊛ 𝐿𝑎𝑣𝑒𝑛𝑑𝑒𝑟 𝐹𝑜𝑟𝑒𝑣𝑒𝑟 $88\n(𝘉𝘶𝘵𝘵𝘦𝘳𝘧𝘭𝘺 𝘛𝘦𝘢, 𝘓𝘢𝘷𝘦𝘯𝘥𝘦𝘳 𝘚𝘺𝘳𝘶𝘱, 𝘓𝘦𝘮𝘰𝘯 𝘑𝘶𝘪𝘤𝘦, 𝘔𝘪𝘯𝘵, 𝘚𝘰𝘥𝘢)\n上枱見到漸變紫色已經覺得浪漫,店員仲要安排煙霧效果,令成件事更加夢幻,要打卡就要及時｡蝶豆花茶､薰衣草糖漿,淡淡花香又唔會好甜,加埋檸檬汁､薄荷同有氣梳打,好清爽｡\n\n⊛ 𝐴𝑠𝑘 𝑀𝑒 𝐸𝑣𝑒𝑟𝑦𝑑𝑎𝑦 $88\n(𝘠𝘢𝘬𝘶𝘭𝘵, 𝘎𝘳𝘢𝘱𝘦𝘧𝘳𝘶𝘪𝘵 𝘑𝘶𝘪𝘤𝘦, 𝘓𝘦𝘮𝘰𝘯 𝘑𝘶𝘪𝘤𝘦)\n顏色搶眼,杯面放咗一片西柚裝飾,西柚汁酸甜帶微苦澀,加埋檸檬汁同益力多,酸酸的乳酸味道,好啱夏天飲｡\n\n#Taurtleby the Sea @turtle.bythesea \n地址:西貢惠民道1號海濱公園\n\n#焗扇貝 #法國春雞 #木瓜魷魚沙律#180度海景\n#西貢美食 #香港美食#香港美食推介\n#hkfoodies #foodieshk #hkigfood"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1729183493020.jpeg","creator":{"@type":"Person","name":"finger cons"}}]