[{"@context":"https://schema.org","@type":"Article","headline":"維港美景 | Weekend Seafood Brunch","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202409/128466/20240909/hls/post_detail_1725887049038.m3u8"],"datePublished":"2024-09-09 21:05:42+08:00","url":"/community/detailpost/641d11bd-0b09-4c01-b1ee-ae1eee99641a/打卡熱點/cindyho/128466","author":{"@type":"Person","name":"cindyho","url":"https://www.ulifestyle.com.hk/community/user_profile/128466"},"text":"假日想放鬆chill下又想食好西,去咗尖沙咀嘅Avoca嘆個Seafood brunch! 餐廳景觀開陽,採光度高,坐擁無敵180度維港海景,飲住杯cocktail再望下海景,心情放鬆哂\n\n☀️Seafood Summer Brunch☀️\n🔸時令生蠔\n生蠔肉質爽口,唔算重海水味,加入三文魚籽同青辣椒汁幾清新\n\n🔸Unlimited Seafood Appetizer\n▪️秘製海鮮他他配柚子大根慕絲\n印象深刻嘅一道菜,巧妙地將大根打成慕絲,再混入自家製脆米,口感特別又好味!連埋中間嘅海鮮他他味道好夾\n\n▪️意式鮮魚片配三文魚籽\n醬汁有蕃茄酸辣醬同柚子醬汁,整體味道酸甜醒胃,魚片加上三文魚籽鮮上加鮮\n\n▪️秘魯醃三文魚刺身沙律\n每片三文魚上有青蘋果､西瓜粒同蜜柑,醬汁配上水果食落幾香甜,整體感覺清新\n\n▪️脆炸海鮮配摩洛哥香料及檸檬蛋黃醬\n新鮮即炸有多款海鮮,青口､大蝦､魚仔,全部炸得外皮酥脆,點上蛋黃醬食更滋味\n\n▪️西班牙辣煮青口配鯷魚杏仁醬及酸種麵包\n青口份量超多,隻隻都好厚肉,配上辣汁好惹味,醬汁好適合點酸種麵包\n\n▪️香煎手打越式魚餅\n口感外脆內軟,魚餅爽口又彈牙,點上甜酸魚露汁充滿泰式風味,值得再一次encore \n\n🔸Main Course\n▪️香煎銀鱈魚配芹菜頭､羽衣甘藍及煙燻牛油汁\n銀鱈魚大件又厚肉,肉質嫩滑,入口充滿魚油香氣!配上煙燻牛油汁同三文魚籽更添鮮味,推薦一試!\n\n▪️經典燴漁夫海鮮窩配珍珠小米\n窩內有多款海鮮,湯頭味道似龍蝦湯咁,好惹味,加上有煙韌口感嘅珍珠小米,感覺似食緊泡飯\n\n🔸甜品\n柚子棉花糖撻 \n經典歌劇院蛋糕\n焦糖榛子泡芙 \n雜莓芝士蛋糕\n最後還有個甜品拼盤,賣相非常精緻,真正大滿足\n\n🍹Freeflow Cocktail\n▪️Picked Cucumber Gimlet\n陣陣青瓜香氣,配上Gin酒味道好夾\n▪️Aperol Spritz\n相對較易入口,酒精味唔會好濃,適合女仔飲,味道清甜加上有梳打水,清新爽口\n▪️Calamansi Margarita \n杯邊粘有一層七味粉,賣相靚靚\n\n🍴Avoca\n📍尖沙咀赫德道8A號Mondrian Hong Kong38樓\n\n#chill賞遊世界 #秋妝上陣 #chill歎旅遊 #透亮抗敏 #缺水肌必備 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"維港美景 | Weekend Seafood Brunch","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202409/128466/20240909/hls/post_detail_1725887049038.m3u8"],"datePublished":"2024-09-09 21:05:42+08:00","url":"/community/detailpost/641d11bd-0b09-4c01-b1ee-ae1eee99641a/打卡熱點/cindyho/128466","author":{"@type":"Person","name":"cindyho","url":"https://www.ulifestyle.com.hk/community/user_profile/128466"},"text":"假日想放鬆chill下又想食好西,去咗尖沙咀嘅Avoca嘆個Seafood brunch! 餐廳景觀開陽,採光度高,坐擁無敵180度維港海景,飲住杯cocktail再望下海景,心情放鬆哂\n\n☀️Seafood Summer Brunch☀️\n🔸時令生蠔\n生蠔肉質爽口,唔算重海水味,加入三文魚籽同青辣椒汁幾清新\n\n🔸Unlimited Seafood Appetizer\n▪️秘製海鮮他他配柚子大根慕絲\n印象深刻嘅一道菜,巧妙地將大根打成慕絲,再混入自家製脆米,口感特別又好味!連埋中間嘅海鮮他他味道好夾\n\n▪️意式鮮魚片配三文魚籽\n醬汁有蕃茄酸辣醬同柚子醬汁,整體味道酸甜醒胃,魚片加上三文魚籽鮮上加鮮\n\n▪️秘魯醃三文魚刺身沙律\n每片三文魚上有青蘋果､西瓜粒同蜜柑,醬汁配上水果食落幾香甜,整體感覺清新\n\n▪️脆炸海鮮配摩洛哥香料及檸檬蛋黃醬\n新鮮即炸有多款海鮮,青口､大蝦､魚仔,全部炸得外皮酥脆,點上蛋黃醬食更滋味\n\n▪️西班牙辣煮青口配鯷魚杏仁醬及酸種麵包\n青口份量超多,隻隻都好厚肉,配上辣汁好惹味,醬汁好適合點酸種麵包\n\n▪️香煎手打越式魚餅\n口感外脆內軟,魚餅爽口又彈牙,點上甜酸魚露汁充滿泰式風味,值得再一次encore \n\n🔸Main Course\n▪️香煎銀鱈魚配芹菜頭､羽衣甘藍及煙燻牛油汁\n銀鱈魚大件又厚肉,肉質嫩滑,入口充滿魚油香氣!配上煙燻牛油汁同三文魚籽更添鮮味,推薦一試!\n\n▪️經典燴漁夫海鮮窩配珍珠小米\n窩內有多款海鮮,湯頭味道似龍蝦湯咁,好惹味,加上有煙韌口感嘅珍珠小米,感覺似食緊泡飯\n\n🔸甜品\n柚子棉花糖撻 \n經典歌劇院蛋糕\n焦糖榛子泡芙 \n雜莓芝士蛋糕\n最後還有個甜品拼盤,賣相非常精緻,真正大滿足\n\n🍹Freeflow Cocktail\n▪️Picked Cucumber Gimlet\n陣陣青瓜香氣,配上Gin酒味道好夾\n▪️Aperol Spritz\n相對較易入口,酒精味唔會好濃,適合女仔飲,味道清甜加上有梳打水,清新爽口\n▪️Calamansi Margarita \n杯邊粘有一層七味粉,賣相靚靚\n\n🍴Avoca\n📍尖沙咀赫德道8A號Mondrian Hong Kong38樓\n\n#chill賞遊世界 #秋妝上陣 #chill歎旅遊 #透亮抗敏 #缺水肌必備 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202409/128466/20240909/hls/post_detail_1725887049038.m3u8","creator":{"@type":"Person","name":"cindyho"}}]