[{"@context":"https://schema.org","@type":"Article","headline":"日本過江龍拉麵店！座銀🤤","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202306/724386/20230623/hls/post_detail_1687504985620.m3u8"],"datePublished":"2023-06-23 15:24:06+08:00","url":"/community/detailpost/61a64d17-0cfb-4a5b-9874-84d2b78e6ec4/日式料理/EatPlayFun/724386","author":{"@type":"Person","name":"EatPlayFun","url":"https://www.ulifestyle.com.hk/community/user_profile/724386/EatPlayFun"},"text":"今日介紹一間日本過江龍🐲拉麵店比大家！\n就係位於歌賦街嘅座銀！\n一間主打雞白湯拉麵🍜嘅鋪頭\n如果坐吧枱更加可以見到師傅煮嘢！\n今次我就嗌咗雞白湯拉麵同埋沾麵🍜\n再加咗佢哋嘅溏心蛋試吓！😋😋\n\n首先係雞白湯拉麵🍜\n拉麵的配料有牛蒡、叉燒、雞肉\n師傅建議先飲湯\n再吃脆身的牛蒡\n薄片叉燒驚喜不大\n但望落乾身的慢煮雞胸肉反而肉質細緻\n令人意想不到！😋\n\n雞白湯沾麵\n配料一樣有牛蒡、叉燒、雞肉\n沾麵湯底🥣比較濃\n而且食完仲可以問師傅幫你加湯\n好似飲湯咁！\n非常好味！！😋😋\n\n\n溏心蛋🥚\n製作溏心蛋要花好多功夫\n需時兩日\n煮熟入味後再以棵木煙熏\n木香味極重\n愛吃雞蛋的朋友一定要試！ \n\n地址：中環歌賦街7號地舖\n推介程度：⭐⭐⭐⭐⭐\n\n#座銀 #日本拉麵 #過江龍 #熱門菜式 #雞白湯 #沾麵 #溏心蛋 #中環"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"日本過江龍拉麵店！座銀🤤","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202306/724386/20230623/hls/post_detail_1687504985620.m3u8"],"datePublished":"2023-06-23 15:24:06+08:00","url":"/community/detailpost/61a64d17-0cfb-4a5b-9874-84d2b78e6ec4/日式料理/EatPlayFun/724386","author":{"@type":"Person","name":"EatPlayFun","url":"https://www.ulifestyle.com.hk/community/user_profile/724386/EatPlayFun"},"text":"今日介紹一間日本過江龍🐲拉麵店比大家！\n就係位於歌賦街嘅座銀！\n一間主打雞白湯拉麵🍜嘅鋪頭\n如果坐吧枱更加可以見到師傅煮嘢！\n今次我就嗌咗雞白湯拉麵同埋沾麵🍜\n再加咗佢哋嘅溏心蛋試吓！😋😋\n\n首先係雞白湯拉麵🍜\n拉麵的配料有牛蒡、叉燒、雞肉\n師傅建議先飲湯\n再吃脆身的牛蒡\n薄片叉燒驚喜不大\n但望落乾身的慢煮雞胸肉反而肉質細緻\n令人意想不到！😋\n\n雞白湯沾麵\n配料一樣有牛蒡、叉燒、雞肉\n沾麵湯底🥣比較濃\n而且食完仲可以問師傅幫你加湯\n好似飲湯咁！\n非常好味！！😋😋\n\n\n溏心蛋🥚\n製作溏心蛋要花好多功夫\n需時兩日\n煮熟入味後再以棵木煙熏\n木香味極重\n愛吃雞蛋的朋友一定要試！ \n\n地址：中環歌賦街7號地舖\n推介程度：⭐⭐⭐⭐⭐\n\n#座銀 #日本拉麵 #過江龍 #熱門菜式 #雞白湯 #沾麵 #溏心蛋 #中環"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202306/724386/20230623/hls/post_detail_1687504985620.m3u8","creator":{"@type":"Person","name":"EatPlayFun"}}]