[{"@context":"https://schema.org","@type":"Article","headline":"酥皮控必試的特色拿破崙","image":["https://cloudapp01.ulifestyle.com.hk/post/800-2386-2941-CR-1-RB-1/post_1700449548284.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-2386-2941-CR-1-RB-1/post_1700449548921.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-2386-2941-CR-1-RB-1/post_1700449549449.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-2386-2941-CR-1-RB-1/post_1700449549192.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-2386-2941-CR-1-RB-1/post_1700449549764.jpeg"],"datePublished":"2023-11-20 11:05:57+08:00","url":"/community/detailpost/5a6c0a42-3eca-4dee-89d6-5a4fecb1d035/甜品/michelle/745031","author":{"@type":"Person","name":"michelle","url":"https://www.ulifestyle.com.hk/community/user_profile/745031"},"text":"平時食嘅拿破崙都係以酥皮配上卡士達醬及水果，作為酥皮控嘅我，見到呢間小店出左咁多特別口味，緊係要試下💗\r\n\r\n芒果糯米\r\n新鮮呂宋芒｜香草卡士逹醬｜椰香糯米｜椰汁奶凍\r\n港人最愛泰式甜品，香甜椰奶搭配果香馥郁的芒果🥭口感層次分明，首推❤️\r\n\r\n香草焦糖燉蛋\r\n燉蛋口感滑溜，蛋味香濃。表面香脆，帶有焦香，內餡的香草卡士達醬、海鹽焦糖醬、焦糖脆粒，口感都是多層次。喜歡吃焦糖甜點的不能錯過這款！\r\n\r\n大甲芋泥麻糬\r\n大甲芋頭芋泥口感好綿密，配上軟糯的紫米麻糬，口感煙煙韌韌😍\r\n\r\n百香果檸檬\r\n自家製百香果醬配上檸檬凝乳、檸檬杏仁蛋糕。酸甜開胃，不膩🤤係夏日甜點之選！\r\n\r\n開心果茉莉緣茶\r\n都是自家製的開心果醬，而底層的茉莉綠茶杏仁蛋糕🍰茶味香濃突出🍵\r\n\r\n經典草莓\r\n最基礎的口味，重點係士多啤梨夠新鮮、清甜🍓\r\n\r\n\r\n#社群試食 #JovialPatissier #拿破崙盒子 #拿破崙 #JovialPatissier #甜品 #打卡美食 #熱門菜式 #荔枝角美食 #打卡甜品 #社群試食JovialPatissier "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"酥皮控必試的特色拿破崙","image":["https://cloudapp01.ulifestyle.com.hk/post/800-2386-2941-CR-1-RB-1/post_1700449548284.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-2386-2941-CR-1-RB-1/post_1700449548921.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-2386-2941-CR-1-RB-1/post_1700449549449.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-2386-2941-CR-1-RB-1/post_1700449549192.jpeg","https://cloudapp01.ulifestyle.com.hk/post/800-2386-2941-CR-1-RB-1/post_1700449549764.jpeg"],"datePublished":"2023-11-20 11:05:57+08:00","url":"/community/detailpost/5a6c0a42-3eca-4dee-89d6-5a4fecb1d035/甜品/michelle/745031","author":{"@type":"Person","name":"michelle","url":"https://www.ulifestyle.com.hk/community/user_profile/745031"},"text":"平時食嘅拿破崙都係以酥皮配上卡士達醬及水果，作為酥皮控嘅我，見到呢間小店出左咁多特別口味，緊係要試下💗\r\n\r\n芒果糯米\r\n新鮮呂宋芒｜香草卡士逹醬｜椰香糯米｜椰汁奶凍\r\n港人最愛泰式甜品，香甜椰奶搭配果香馥郁的芒果🥭口感層次分明，首推❤️\r\n\r\n香草焦糖燉蛋\r\n燉蛋口感滑溜，蛋味香濃。表面香脆，帶有焦香，內餡的香草卡士達醬、海鹽焦糖醬、焦糖脆粒，口感都是多層次。喜歡吃焦糖甜點的不能錯過這款！\r\n\r\n大甲芋泥麻糬\r\n大甲芋頭芋泥口感好綿密，配上軟糯的紫米麻糬，口感煙煙韌韌😍\r\n\r\n百香果檸檬\r\n自家製百香果醬配上檸檬凝乳、檸檬杏仁蛋糕。酸甜開胃，不膩🤤係夏日甜點之選！\r\n\r\n開心果茉莉緣茶\r\n都是自家製的開心果醬，而底層的茉莉綠茶杏仁蛋糕🍰茶味香濃突出🍵\r\n\r\n經典草莓\r\n最基礎的口味，重點係士多啤梨夠新鮮、清甜🍓\r\n\r\n\r\n#社群試食 #JovialPatissier #拿破崙盒子 #拿破崙 #JovialPatissier #甜品 #打卡美食 #熱門菜式 #荔枝角美食 #打卡甜品 #社群試食JovialPatissier "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/800-2386-2941-CR-1-RB-1/post_1700449548284.jpeg","creator":{"@type":"Person","name":"michelle"}}]