[{"@context":"https://schema.org","@type":"Article","headline":"超入味😝 柱侯蘿蔔炆牛腩","image":["https://cloudapp01.ulifestyle.com.hk/post/800-1776-1184-CR-1-RB-1/post_1694012124058.png"],"datePublished":"2023-09-06 22:55:31+08:00","url":"/community/detailpost/4e352121-44f3-498d-98c7-ba4345c9f33f/食譜/思思賢 Chill My Babe/587516","author":{"@type":"Person","name":"思思賢 Chill My Babe","url":"https://www.ulifestyle.com.hk/community/user_profile/587516"},"text":"【思家廚房】柱侯蘿蔔炆牛腩撈麵🤤🤤\n今次試整撈麵\n好食過出街既餐廳\n牛筋超淋，入口即溶🥰🥰\n\n1. 首先，洗淨新鮮的牛筋腩，加入薑和蔥汆水。然後，將牛腩放入室溫水中，加熱至水滾，去除雜質。\n2. 將牛筋腩切成大塊，用清水沖洗乾淨，印乾備用。\n3. 切薑片和蔥段，燒熱鍋，用細火爆香薑和蔥。\n4. 準備醬料：取兩湯匙柱侯醬、半磚南乳、一湯匙蠔油。\n5. 加入醬料，用慢火炒香，大約5分鐘後加入牛腩拌勻醬料。\n6. 加入足夠的水蓋過牛腩，剛好淹過它。\n7. 加入八角、冰糖、陳皮和香葉，大火煮滾後轉中火炆煮1個小時。\n8. 1個小時後，熄火焗30分鐘。\n9. 蘿蔔刨皮，切成大塊，汆水10分鐘，去除苦澀味。\n10. 加入蘿蔔塊，中火炆煮45分鐘後熄火再焗15分鐘。\n11. 最後加入蔥花裝飾。\n完成🤤🤤\n\n多謝睇到最後既你❤️\n#chillmybabe #思思賢 #beef #teresmajor #steak #tataki #japanese #japanesefood #food #foodie #recipe #tummy #foodporn #foodlover #cook #homemade #cooking #ribs #cookafterwork #recipe #homemade #cookathome #潘小姐下廚日記 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"超入味😝 柱侯蘿蔔炆牛腩","image":["https://cloudapp01.ulifestyle.com.hk/post/800-1776-1184-CR-1-RB-1/post_1694012124058.png"],"datePublished":"2023-09-06 22:55:31+08:00","url":"/community/detailpost/4e352121-44f3-498d-98c7-ba4345c9f33f/食譜/思思賢 Chill My Babe/587516","author":{"@type":"Person","name":"思思賢 Chill My Babe","url":"https://www.ulifestyle.com.hk/community/user_profile/587516"},"text":"【思家廚房】柱侯蘿蔔炆牛腩撈麵🤤🤤\n今次試整撈麵\n好食過出街既餐廳\n牛筋超淋，入口即溶🥰🥰\n\n1. 首先，洗淨新鮮的牛筋腩，加入薑和蔥汆水。然後，將牛腩放入室溫水中，加熱至水滾，去除雜質。\n2. 將牛筋腩切成大塊，用清水沖洗乾淨，印乾備用。\n3. 切薑片和蔥段，燒熱鍋，用細火爆香薑和蔥。\n4. 準備醬料：取兩湯匙柱侯醬、半磚南乳、一湯匙蠔油。\n5. 加入醬料，用慢火炒香，大約5分鐘後加入牛腩拌勻醬料。\n6. 加入足夠的水蓋過牛腩，剛好淹過它。\n7. 加入八角、冰糖、陳皮和香葉，大火煮滾後轉中火炆煮1個小時。\n8. 1個小時後，熄火焗30分鐘。\n9. 蘿蔔刨皮，切成大塊，汆水10分鐘，去除苦澀味。\n10. 加入蘿蔔塊，中火炆煮45分鐘後熄火再焗15分鐘。\n11. 最後加入蔥花裝飾。\n完成🤤🤤\n\n多謝睇到最後既你❤️\n#chillmybabe #思思賢 #beef #teresmajor #steak #tataki #japanese #japanesefood #food #foodie #recipe #tummy #foodporn #foodlover #cook #homemade #cooking #ribs #cookafterwork #recipe #homemade #cookathome #潘小姐下廚日記 ","comment":[{"@type":"Comment","text":"Good!","datePublished":"2023-09-14 10:42:47+08:00","author":{"@type":"Person","name":"chantl","url":"https://www.ulifestyle.com.hk/community/user_profile/278"},"comment":[{"@type":"Comment","text":"@chantl thanks🤍出咗旅行vlog呀～去YouTube訂閱我哋喇➡️思思賢","datePublished":"2023-09-16 00:16:32+08:00","author":{"@type":"Person","name":"思思賢 Chill My Babe","url":"https://www.ulifestyle.com.hk/community/user_profile/587516"}}]}]},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/800-1776-1184-CR-1-RB-1/post_1694012124058.png","creator":{"@type":"Person","name":"思思賢 Chill My Babe"}}]