[{"@context":"https://schema.org","@type":"Article","headline":"有驚喜的上海小菜館","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732098647946.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732098648134.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732098648605.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732098649261.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732098650092.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732098650681.jpeg"],"datePublished":"2024-11-20 18:34:06+08:00","url":"/community/detailpost/359e13d0-3cdd-472f-84f0-e65b2f0ebc5c/打卡熱點/jacko_dailylife/120018","author":{"@type":"Person","name":"jacko_dailylife","url":"https://www.ulifestyle.com.hk/community/user_profile/120018"},"text":"有驚喜的上海小菜館\n\n早兩日去咗大埔一間新開食上海小菜館 - 逸東小館,呢間本身呢間有以餃子🥟同的小店,老闆開咗呢間主打上海小菜｡\n\n晚餐都有不少選擇,有客飯､湯麵餐,我就點咗客飯,包小食一款同自己家製花茶配菜飯,我揀咗韭黃芽菜炒鱔糊 + 鮑汁豆腐+ 菜飯 ,再加了招牌南乳炸雞翼｡\n\n好耐冇食過韭黃芽菜炒鱔糊,味道唔錯,有點像以前媽媽煮的家鄉味道,雖然鱔肉不多但整得幾好,同埋蠔油汁用嚟撈菜飯真係好夾｡\n\n鮑汁豆腐好入味,豆腐嫩滑｡\n\n南乳炸雞翼有驚喜,好香南乳味道,又唔會好咸,好好味｡\n\n🔸逸東小館 (大埔)🔸\n📍大埔東昌街2號地舖\n\n#逸東小館 #大埔美食 #大埔友 #大埔 #TaiPo #大埔餐廳 #HongKongFood #hkfoodie #hkigdaily #美食 #hkfoodblogger #igdaily #kol #cameraeatsfirst #吃貨 #hongkongfoodie #hkig #igfoodie #foodie #foodlover #igers #foodblogger #相機食先 #hongkongfood \n#美食推介 #放假日常 #周末好去處 #香港好去處 #打卡餐廳 \n#倒數聖誕 #我一定要飲咖啡 #賞楓暢飲 #快閃打卡賞 #ok即刻有 #UCreator #好去處 #打卡美食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"有驚喜的上海小菜館","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732098647946.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732098648134.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732098648605.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732098649261.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732098650092.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732098650681.jpeg"],"datePublished":"2024-11-20 18:34:06+08:00","url":"/community/detailpost/359e13d0-3cdd-472f-84f0-e65b2f0ebc5c/打卡熱點/jacko_dailylife/120018","author":{"@type":"Person","name":"jacko_dailylife","url":"https://www.ulifestyle.com.hk/community/user_profile/120018"},"text":"有驚喜的上海小菜館\n\n早兩日去咗大埔一間新開食上海小菜館 - 逸東小館,呢間本身呢間有以餃子🥟同的小店,老闆開咗呢間主打上海小菜｡\n\n晚餐都有不少選擇,有客飯､湯麵餐,我就點咗客飯,包小食一款同自己家製花茶配菜飯,我揀咗韭黃芽菜炒鱔糊 + 鮑汁豆腐+ 菜飯 ,再加了招牌南乳炸雞翼｡\n\n好耐冇食過韭黃芽菜炒鱔糊,味道唔錯,有點像以前媽媽煮的家鄉味道,雖然鱔肉不多但整得幾好,同埋蠔油汁用嚟撈菜飯真係好夾｡\n\n鮑汁豆腐好入味,豆腐嫩滑｡\n\n南乳炸雞翼有驚喜,好香南乳味道,又唔會好咸,好好味｡\n\n🔸逸東小館 (大埔)🔸\n📍大埔東昌街2號地舖\n\n#逸東小館 #大埔美食 #大埔友 #大埔 #TaiPo #大埔餐廳 #HongKongFood #hkfoodie #hkigdaily #美食 #hkfoodblogger #igdaily #kol #cameraeatsfirst #吃貨 #hongkongfoodie #hkig #igfoodie #foodie #foodlover #igers #foodblogger #相機食先 #hongkongfood \n#美食推介 #放假日常 #周末好去處 #香港好去處 #打卡餐廳 \n#倒數聖誕 #我一定要飲咖啡 #賞楓暢飲 #快閃打卡賞 #ok即刻有 #UCreator #好去處 #打卡美食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732098647946.jpeg","creator":{"@type":"Person","name":"jacko_dailylife"}}]