[{"@context":"https://schema.org","@type":"Article","headline":"日本過江龍 🦀 抵食松葉蟹丼定食！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743044368698.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743044369116.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743044368363.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743044369799.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743044371230.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743044372092.jpeg"],"datePublished":"2025-03-27 11:01:16+08:00","url":"/community/detailpost/2ae94efa-bb4d-45c4-9870-95abb8b480fd/日式料理/Doris/856576","author":{"@type":"Person","name":"Doris","url":"https://www.ulifestyle.com.hk/community/user_profile/856576/Doris"},"text":"\n去開九龍灣,朋友話想食日本嘢,見到呢間日本過江龍感覺唔錯,有鍋物､天婦羅､丼飯等,加上價錢合理fit晒,今次試佢哋新出嘅冬季限定松葉蟹系列同一人前鍋物｡\n\n松葉蟹丼定食 $98\n冇諗到呢個價錢可以食到松葉蟹鉗､蟹腳､蟹肉､蟹膏同三文魚籽😱 仲要份量都唔少㗎｡\n\n松葉蟹肉鮮甜,蟹腳蟹鉗唔同部位試到晒唔同口感,蟹膏味濃配飯食好滋味❤️｡定食嘅漬物都唔錯,同日本食到嘅一樣!\n\n陸空三拼鍋物 $92\n三拼有齊晒雞腿肉､牛五花同豬五花,滿足晒乜都想試嘅朋友｡鍋底可以揀壽喜燒/鰹魚湯/胡麻擔擔湯底,配白飯/烏冬,醬汁可以揀柚子醋/胡麻醬｡\n\n近排想食清少少就揀咗鰹魚湯,又幾入味,蔬菜､菇同豆腐唔洗沾醬都好夠味｡雞腿嫩滑､牛五花嘅牛味重,豬五花爽口,幾好食｡最後再用胡麻醬撈烏冬食,食完個人暖笠笠｡\n\n天婦羅五點 $48\n分別有北海道產帆立貝､海老､春菊､茄子同南瓜｡炸衣幾脆,海老本身都幾大隻多肉､南瓜好甜😋 ｡第一次食帆立貝天婦羅覺得幾特別👍 點埋天婦羅醬汁唔錯唔錯!\n\n帆立貝茶碗蒸 $28\n蒸蛋滑就不在話下,除咗表面有兩粒帆立貝同冬菇,入面仲有帶子肉,幾有誠意｡\n\n➖➖➖➖➖➖➖➖➖➖➖➖➖➖\n豚丼のぶたはげ \n地址:九龍灣偉業街33號德福廣場1期地下G54A2號舖\n➖➖➖➖➖➖➖➖➖➖➖➖➖➖\n\n#BUTAHAGE#豚丼のぶたはげ #松葉蟹丼 #松葉蟹土鍋飯 #陸空三拼鍋物 #雙滿足鍋物 #北海道 #九龍灣美食 #日料 #天婦羅 #鍋物 #蟹丼 #吃貨日常 #hkfoodie #wow2yummy #yummy好西日常 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"日本過江龍 🦀 抵食松葉蟹丼定食！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743044368698.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743044369116.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743044368363.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743044369799.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743044371230.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743044372092.jpeg"],"datePublished":"2025-03-27 11:01:16+08:00","url":"/community/detailpost/2ae94efa-bb4d-45c4-9870-95abb8b480fd/日式料理/Doris/856576","author":{"@type":"Person","name":"Doris","url":"https://www.ulifestyle.com.hk/community/user_profile/856576/Doris"},"text":"\n去開九龍灣,朋友話想食日本嘢,見到呢間日本過江龍感覺唔錯,有鍋物､天婦羅､丼飯等,加上價錢合理fit晒,今次試佢哋新出嘅冬季限定松葉蟹系列同一人前鍋物｡\n\n松葉蟹丼定食 $98\n冇諗到呢個價錢可以食到松葉蟹鉗､蟹腳､蟹肉､蟹膏同三文魚籽😱 仲要份量都唔少㗎｡\n\n松葉蟹肉鮮甜,蟹腳蟹鉗唔同部位試到晒唔同口感,蟹膏味濃配飯食好滋味❤️｡定食嘅漬物都唔錯,同日本食到嘅一樣!\n\n陸空三拼鍋物 $92\n三拼有齊晒雞腿肉､牛五花同豬五花,滿足晒乜都想試嘅朋友｡鍋底可以揀壽喜燒/鰹魚湯/胡麻擔擔湯底,配白飯/烏冬,醬汁可以揀柚子醋/胡麻醬｡\n\n近排想食清少少就揀咗鰹魚湯,又幾入味,蔬菜､菇同豆腐唔洗沾醬都好夠味｡雞腿嫩滑､牛五花嘅牛味重,豬五花爽口,幾好食｡最後再用胡麻醬撈烏冬食,食完個人暖笠笠｡\n\n天婦羅五點 $48\n分別有北海道產帆立貝､海老､春菊､茄子同南瓜｡炸衣幾脆,海老本身都幾大隻多肉､南瓜好甜😋 ｡第一次食帆立貝天婦羅覺得幾特別👍 點埋天婦羅醬汁唔錯唔錯!\n\n帆立貝茶碗蒸 $28\n蒸蛋滑就不在話下,除咗表面有兩粒帆立貝同冬菇,入面仲有帶子肉,幾有誠意｡\n\n➖➖➖➖➖➖➖➖➖➖➖➖➖➖\n豚丼のぶたはげ \n地址:九龍灣偉業街33號德福廣場1期地下G54A2號舖\n➖➖➖➖➖➖➖➖➖➖➖➖➖➖\n\n#BUTAHAGE#豚丼のぶたはげ #松葉蟹丼 #松葉蟹土鍋飯 #陸空三拼鍋物 #雙滿足鍋物 #北海道 #九龍灣美食 #日料 #天婦羅 #鍋物 #蟹丼 #吃貨日常 #hkfoodie #wow2yummy #yummy好西日常 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1743044368698.jpeg","creator":{"@type":"Person","name":"Doris"}}]