[{"@context":"https://schema.org","@type":"Article","headline":"大角咀新開日式小店","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1745647061819.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1745647062095.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1745647062411.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1745647062669.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1745647062917.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1745647063185.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1745647064087.jpeg"],"datePublished":"2025-04-26 14:00:25+08:00","url":"/community/detailpost/0d5af405-f87d-4ae4-ac62-691299b58d6f/日式料理/Ariel0716/862731","author":{"@type":"Person","name":"Ariel0716","url":"https://www.ulifestyle.com.hk/community/user_profile/862731/Ariel0716"},"text":"係奧海城睇完戲過咗嚟大角咀呢邊食野平時都比較少嚟呢頭見到呢間新開嘅日式小店就決定試下佢個晚餐二人前 $188有前菜 2款主食 8串串燒小食同2款飲品幾抵食咁😝\n\n前菜\n和風蟹籽沙律 \n將蕃茄粟米蟹籽同沙律菜撈埋嚟食幾開胃!☺️\n\n主食\n手打烏冬 (走洋蔥) / 白飯 (小飯)\n烏冬同白飯嘅面頭都灑上咗飯素以增添風味\n\n菜菜子\n聖女果 (標準) / 鮮冬菇 (醬燒) / 翠玉瓜 (鹽燒) / 雞髀菇 (鹽燒)\n聖女果其實姐係蕃茄仔入口爆汁! 冬菇同翠玉瓜又係夠哂juicy 最鍾意係雞髀菇口感彈牙\n\n食肉獸 \n鴨胸串 (醬燒) / 雞脾肉串 (鹽燒) / 多春魚 (鹽燒) / 鹽燒雞皮2串\n鴨胸燒過之後煙燻味好出雞脾肉就好嫩滑仲有陣孜然辛香味多春魚同雞皮嘅外皮燒到少少焦脆食落好香口🥳\n\n小食 \n香蔥玉子卷4件 \n火喉控制得幾好唔會將蛋煎到太老口感偏扎實\n\n🍽柳和亭\n📍大角咀大全街43號大滿樓地下1A號舖\n\n#大角咀美食 #香港美食 #日式餐廳 #日式小店 #蟹籽沙律 #手打烏冬 #燒鮮冬菇 #燒翠玉瓜 #燒雞髀菇 #燒聖女果 #燒多春魚 #鹽燒雞皮 #燒鴨胸 #燒雞脾肉 #香蔥玉子卷 #玉子卷 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"大角咀新開日式小店","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1745647061819.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1745647062095.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1745647062411.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1745647062669.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1745647062917.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1745647063185.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1745647064087.jpeg"],"datePublished":"2025-04-26 14:00:25+08:00","url":"/community/detailpost/0d5af405-f87d-4ae4-ac62-691299b58d6f/日式料理/Ariel0716/862731","author":{"@type":"Person","name":"Ariel0716","url":"https://www.ulifestyle.com.hk/community/user_profile/862731/Ariel0716"},"text":"係奧海城睇完戲過咗嚟大角咀呢邊食野平時都比較少嚟呢頭見到呢間新開嘅日式小店就決定試下佢個晚餐二人前 $188有前菜 2款主食 8串串燒小食同2款飲品幾抵食咁😝\n\n前菜\n和風蟹籽沙律 \n將蕃茄粟米蟹籽同沙律菜撈埋嚟食幾開胃!☺️\n\n主食\n手打烏冬 (走洋蔥) / 白飯 (小飯)\n烏冬同白飯嘅面頭都灑上咗飯素以增添風味\n\n菜菜子\n聖女果 (標準) / 鮮冬菇 (醬燒) / 翠玉瓜 (鹽燒) / 雞髀菇 (鹽燒)\n聖女果其實姐係蕃茄仔入口爆汁! 冬菇同翠玉瓜又係夠哂juicy 最鍾意係雞髀菇口感彈牙\n\n食肉獸 \n鴨胸串 (醬燒) / 雞脾肉串 (鹽燒) / 多春魚 (鹽燒) / 鹽燒雞皮2串\n鴨胸燒過之後煙燻味好出雞脾肉就好嫩滑仲有陣孜然辛香味多春魚同雞皮嘅外皮燒到少少焦脆食落好香口🥳\n\n小食 \n香蔥玉子卷4件 \n火喉控制得幾好唔會將蛋煎到太老口感偏扎實\n\n🍽柳和亭\n📍大角咀大全街43號大滿樓地下1A號舖\n\n#大角咀美食 #香港美食 #日式餐廳 #日式小店 #蟹籽沙律 #手打烏冬 #燒鮮冬菇 #燒翠玉瓜 #燒雞髀菇 #燒聖女果 #燒多春魚 #鹽燒雞皮 #燒鴨胸 #燒雞脾肉 #香蔥玉子卷 #玉子卷 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1745647061819.jpeg","creator":{"@type":"Person","name":"Ariel0716"}}]